I Love My Wok
More Than 100 Fresh, Fast and Healthy Recipes
Seiten
2017
Nourish Books (Verlag)
978-1-84899-329-7 (ISBN)
Nourish Books (Verlag)
978-1-84899-329-7 (ISBN)
The wok is a tremendous tool in the kitchen, but all too often it is under-used and unappreciated. Find new inspiration with I Love My Wok, whether you want to whip up a light meal or present an amazing fea
Whether you want to whip up a light meal in minutes or create a show-stopping feast, you'll find new inspiration with I Love My Wok. More than 100 delicious, nutritious recipes, from starters and snacks to the main event, bursting with flavour and aromas that will awaken your senses. From steaming to stir-frying, deep-frying to braising, and even smoking, discover how a wok means you can do it all with one pan. Have the confidence to try out dishes from all over the world, including Indian, Thai, Japanese, Chinese and Vietnamese classics. Deliciously tender meat and fish; crunchy vegetables; strong, vibrant flavours: this is wok cooking at its best.
Whether you want to whip up a light meal in minutes or create a show-stopping feast, you'll find new inspiration with I Love My Wok. More than 100 delicious, nutritious recipes, from starters and snacks to the main event, bursting with flavour and aromas that will awaken your senses. From steaming to stir-frying, deep-frying to braising, and even smoking, discover how a wok means you can do it all with one pan. Have the confidence to try out dishes from all over the world, including Indian, Thai, Japanese, Chinese and Vietnamese classics. Deliciously tender meat and fish; crunchy vegetables; strong, vibrant flavours: this is wok cooking at its best.
Nicola Graimes is an award-winning cookery writer and former editor of Vegetarian Living magazine. She has written more than 20 books, including The Top 100 Recipes for a Healthy Lunchbox, The Big Book of Wok, The Big Book of Low-Carb Recipes, Veggienomics, The New Vegetarian Kitchen (that was chosen as one of OFM's Top 50 Cookbooks of the Year) and The Part-Time Vegetarian for Nourish.
| Erscheinungsdatum | 01.02.2018 |
|---|---|
| Verlagsort | London |
| Sprache | englisch |
| Maße | 191 x 244 mm |
| Gewicht | 703 g |
| Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Grundkochbücher |
| Sachbuch/Ratgeber ► Essen / Trinken ► Länderküchen | |
| Sachbuch/Ratgeber ► Essen / Trinken ► Themenkochbücher | |
| ISBN-10 | 1-84899-329-3 / 1848993293 |
| ISBN-13 | 978-1-84899-329-7 / 9781848993297 |
| Zustand | Neuware |
| Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
| Haben Sie eine Frage zum Produkt? |
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Buch | Softcover (2025)
ZS - ein Verlag der Edel Verlagsgruppe
CHF 28,90
