15-Minute Vegan
Fast, Modern Vegan Cooking
Seiten
2017
Quadrille Publishing Ltd (Verlag)
978-1-84949-963-7 (ISBN)
Quadrille Publishing Ltd (Verlag)
978-1-84949-963-7 (ISBN)
15-Minute Vegan features 100 brand new vegan recipes that can be prepared in mere moments.
Using ingredients that are available in supermarkets, the recipes are as easy as can be – from shopping to cooking to serving.
The book starts with Katy’s introduction to vegan cooking and cooking, with advice on the equipment you need to make your cooking go faster, plus essential storecupboard ingredients. In chapters covering Breakfast, Light Bites, Mains, Essentials and Sweet Stuff, Katy offers 100 straightforward recipes and tips about preparation, freezing and storing.
Whether you’re already eating vegan or just want to try something new, nothing could be simpler and faster than 15-Minute Vegan.
Using ingredients that are available in supermarkets, the recipes are as easy as can be – from shopping to cooking to serving.
The book starts with Katy’s introduction to vegan cooking and cooking, with advice on the equipment you need to make your cooking go faster, plus essential storecupboard ingredients. In chapters covering Breakfast, Light Bites, Mains, Essentials and Sweet Stuff, Katy offers 100 straightforward recipes and tips about preparation, freezing and storing.
Whether you’re already eating vegan or just want to try something new, nothing could be simpler and faster than 15-Minute Vegan.
Katy Beskow is a dynamic vegan cookery write who blogs at: www.littlemissmeatfree.com. She develops recipes for a number of magazines and retailers and teaches vegan cookery at Yorkshire Wolds Cookery School. Katy is also now working on projects with the RSPB and other conservation charities as a Nature Revolutionary.
| Erscheinungsdatum | 23.03.2017 |
|---|---|
| Zusatzinfo | Over 50 colour photos |
| Verlagsort | London |
| Sprache | englisch |
| Maße | 183 x 231 mm |
| Gewicht | 656 g |
| Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Grundkochbücher |
| Sachbuch/Ratgeber ► Essen / Trinken ► Gesunde Küche / Schlanke Küche | |
| ISBN-10 | 1-84949-963-2 / 1849499632 |
| ISBN-13 | 978-1-84949-963-7 / 9781849499637 |
| Zustand | Neuware |
| Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
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