Simply Baking
100 Fuss-Free Recipes for Everyday Cooking
Seiten
2016
Parragon Book Service Ltd (Verlag)
978-1-4748-5053-7 (ISBN)
Parragon Book Service Ltd (Verlag)
978-1-4748-5053-7 (ISBN)
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Simply Baking has 100 fuss-free mouth-watering home-baked recipes for everyday cooking.
Embrace your inner baking god or goddess with this collection of mouth-watering home-baked treats. Whether you are baking for a special occasion, such as a children's party, or just whipping up something for friends, these fuss-free recipes make baking as easy as pie. Try delicious Lemon Butterfly Cupcakes or delectable Victoria Sponge Cake.
Simply Baking is part of an exciting series of cookbooks for the modern home cook. Each book is packed with 100 recipes for everyday eating and offers fantastic value and choice. If you're running short of culinary inspiration, each easy-to-follow recipe is accompanied by a photograph of the finished dish to set your taste buds tingling. Cooking has never been simpler - or more delicious.
Embrace your inner baking god or goddess with this collection of mouth-watering home-baked treats. Whether you are baking for a special occasion, such as a children's party, or just whipping up something for friends, these fuss-free recipes make baking as easy as pie. Try delicious Lemon Butterfly Cupcakes or delectable Victoria Sponge Cake.
Simply Baking is part of an exciting series of cookbooks for the modern home cook. Each book is packed with 100 recipes for everyday eating and offers fantastic value and choice. If you're running short of culinary inspiration, each easy-to-follow recipe is accompanied by a photograph of the finished dish to set your taste buds tingling. Cooking has never been simpler - or more delicious.
| Erscheinungsdatum | 22.08.2016 |
|---|---|
| Verlagsort | Bath |
| Sprache | englisch |
| Maße | 167 x 207 mm |
| Gewicht | 200 g |
| Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Backen |
| Sachbuch/Ratgeber ► Essen / Trinken ► Themenkochbücher | |
| ISBN-10 | 1-4748-5053-7 / 1474850537 |
| ISBN-13 | 978-1-4748-5053-7 / 9781474850537 |
| Zustand | Neuware |
| Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
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