Crumbs! (eBook)

Bread Stories and Recipes for the Indian Kitchen

Saee Koranne Khandekar (Autor)

eBook Download: EPUB

2016
300 Seiten
Hachette India (Verlag)
978-93-5009-907-0 (ISBN)

Infos

OVER 40 RECIPES, INCLUDING INDIAN BREADS!There s something undeniably pleasurable about tearing into a soft, hot naan or biting into the light puffiness of a freshly baked brioche, but have you ever thought how wonderful it might be to make them yourself? In Crumbs! Saee Koranne-Khandekar recounts her journey of becoming a bread-maker (initial blunders notwithstanding), and hand-holds the average yeast-fearing, dough-despairing home cook through the deliciously satisfying experience of literally putting bread on their tables.Bite into this book for: the complete lowdown on the behaviour of yeast, varieties of Indian flours and their gluten strengths; thorough guidance on techniques from kneading and shaping to proofing and baking; step-by-step recipes for making a variety of breads and accompaniments; fascinating stories about the history of bread and some of the oldest, most popular bakeries across the country.Illustrated with stunning photographs, this sumptuous book is a delightful introduction to the art of making bread.

Produkt-Details

• Erscheint lt. Verlag: 30.4.2016
• Sprache: englisch
• Themenwelt: Sachbuch/Ratgeber ► Essen / Trinken ► Länderküchen
• ISBN-10: 93-5009-907-1 / 9350099071
• ISBN-13: 978-93-5009-907-0 / 9789350099070