Luke Mangan At Home and In The Mood

Luke Mangan (Autor)

Buch | Softcover

320 Seiten

2016
New Holland Publishers (Verlag)
978-1-74257-876-7 (ISBN)

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In this, his latest book, Luke emphasizes cooking at home, entertaining, barbecuing, simple foods, snacks, food for the family and friends. Contains: Healthy natural foods Favorites and new takes Uncomplicated and easy to cook food 130 recipes Every day food such as sandwiches, wraps, pastas and stews. Mood spreads at beginning of each section with anecdotes and quotes.

Luke Mangan is recognized internationally as one of Australia's leading chefs and restaurateurs. Luke owns and operates restaurants in Australia, Singapore and Tokyo as well as being the consulting chef for Virgin Australia. Mangan has his own line of gourmet products and is the co-founder of Australia's Appetite for Excellence, a hospitality awards program developing the career of young chefs.

Erscheinungsdatum	16.08.2016
Verlagsort	Frenchs Forest, NSW
Sprache	englisch
Maße	280 x 22 mm
Gewicht	1287 g
Themenwelt	Sachbuch/Ratgeber ► Essen / Trinken ► Grundkochbücher
Themenwelt	Sachbuch/Ratgeber ► Essen / Trinken ► Länderküchen
ISBN-10	1-74257-876-4 / 1742578764
ISBN-13	978-1-74257-876-7 / 9781742578767
Zustand	Neuware