Special Event Production: The Process
Routledge (Verlag)
978-1-138-13790-5 (ISBN)
Incorporating pedagogical features, this easy-to-read book is packed with photographs, diagrams, flow charts, checklists, sample forms, and real-life examples. It steps through the whole process from the creativity and proposal at the outset, to budgeting, the contract and risk management with event follow up to conclude.
This text is Part one of a two book set - also available is Special Events Production: the resources (isbn 987 07506 85238).'
Doug Matthews
PART ONE: ABOUT SPECIAL EVENT PRODUCTION
Chapter 1: Special Event Production Within the Event Management Process
Chapter 2: The Event Producer: The “Orchestra Conductor”
Chapter 3: The Phases of Event Production
PART TWO: EVENT EVOLUTION - THE PROPOSAL AND CONCEPTUALIZATION PHASE
Chapter 4: Creativity – Where do the Ideas Come From?
Chapter 5: Budgeting and Finance: The Production Budget in the Context of the Event Budget Chapter 6: Proposals That Win Business
PART THREE: RESOURCES
Chapter 7: Entertainment: What It Is and How to Use It
Chapter 8: Décor: Theory and Use
Chapter 9: Lighting Systems: Theory and Use
Chapter 10: Audio Systems: Theory and Use
Chapter 11: Visual Presentation Technology: Theory and Use
Chapter 12: Catering: Working with Caterers for Optimum Event Design
Chapter 13: Special Effects: Types and Use
Chapter 14: Staging and Stage Sets: Design and Use
Chapter 15: Tenting: Design and Use
Chapter 16: Electrical Power: Essential Theory and Use
Chapter 17: Rigging: What, Why and How
PART FOUR: EVENT EVOLUTION – THE COORDINATION AND EXECUTION PHASES
Chapter 18: The Production Team
Chapter 19: Creating and Managing Client and Supplier Contracts
Chapter 20: Health, Safety and Risk in Event Production
Chapter 21: Technical Direction: Creating the Magic
Chapter 22: The Production Schedule and Show Running Order
PART FIVE: EVENT EVOLUTION - THE FOLLOW-UP PHASE
Chapter 23: How to Follow-up
| Erscheinungsdatum | 09.03.2016 |
|---|---|
| Verlagsort | London |
| Sprache | englisch |
| Maße | 178 x 254 mm |
| Gewicht | 453 g |
| Themenwelt | Sachbuch/Ratgeber ► Sport |
| Wirtschaft | |
| ISBN-10 | 1-138-13790-1 / 1138137901 |
| ISBN-13 | 978-1-138-13790-5 / 9781138137905 |
| Zustand | Neuware |
| Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
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