Perfecting Sourdough

Jane Mason (Autor)

Buch | Hardcover

160 Seiten

2016
Apple Press (Verlag)
978-1-84543-650-6 (ISBN)

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Expert author and founder of Virtuous Bread, Jane Mason, has provided the ultimate companion for those wanting to master the art of baking with starters and wild yeast. Chapters dedicated to each type of sourdough cover everything from basic step-by-step instructions to troubleshooting tips and advice on equipment and ingredients. Perfecting Sourdough is packed with useful information to give even the most novice baker the confidence to crack sourdough!

Jane Mason founded Virtuous Bread in 2010 to make it fun and easy for people all over the world to make and find and learn about bread, and in so doing, to forge the link between bread and virtue. Jane bakes, teaches baking, and speaks about bread as a catalyst for social change.

Erscheinungsdatum	08.04.2016
Sprache	englisch
Maße	220 x 240 mm
Themenwelt	Sachbuch/Ratgeber ► Essen / Trinken ► Backen
ISBN-10	1-84543-650-4 / 1845436504
ISBN-13	978-1-84543-650-6 / 9781845436506
Zustand	Neuware