No Bake Treats

Julianne Bayer (Autor)

Buch | Softcover

224 Seiten

2016
Page Street Publishing Co. (Verlag)
978-1-62414-246-8 (ISBN)

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Desserts no longer require extensive steps and ingredients. Save time, money and energy, making great and distinctive treats for your family. Many of the recipes are as simple as mixing, placing in a container and refrigerating. Julianne's recipes go beyond traditional no bake treats and expand over many categories. Recipes include those that are layered, like Lemon Lovers Icebox Cake and S'mores Lasagna; to cookies, bars and snacks, such as Peppermint Cream Brownie Bites and Samoa Granola Bars. Delight your guests with no bake Cheesecakes such as Raspberry Chocolate Mascarpone and Toasted Marshmallow. All are decadently sweet, easy to decorate and personalise and perfect for your next summer party or gathering! With cakes, Cheesecakes, pies, tarts, parfaits and candies, the expansive options for elegant treats will give readers easy, time saving, no bake desserts that anyone can do and will wow friends and family.

Julianne Bayer is the founder of beyondfrosting.com. She is a Vermont native who won Better Homes and Gardens "Ultimate Baking Challenge" 2014. She has over 30K Facebook fans and 18K Pinterest followers. Julianne lives in Southern California.

Erscheinungsdatum	15.07.2016
Verlagsort	Essex
Sprache	englisch
Maße	204 x 228 mm
Gewicht	648 g
Themenwelt	Sachbuch/Ratgeber ► Essen / Trinken ► Themenkochbücher
ISBN-10	1-62414-246-X / 162414246X
ISBN-13	978-1-62414-246-8 / 9781624142468
Zustand	Neuware