South African cookbook for diabetes

Hilda Lategan (Autor)

Buch | Softcover

256 Seiten

2015
Tafelberg Publishers Ltd (Verlag)
978-0-624-07186-0 (ISBN)

Titel nicht im Sortiment

Artikel merken

Hilda Lategan has hand-picked the best recipes from the two volumes of South African cookbook for diabetes and insulin resistance, so that you and your family can enjoy delicious and healthy food every day.

Hilda Lategan is an experienced dietitian and well-known author. She specialises in the dietary treatment of people with diabetes and insulin resistance, as well as food allergies. She is the author of several books and lives in Pretoria.

Erscheinungsdatum	03.10.2015
Verlagsort	Cape Town
Sprache	englisch
Maße	170 x 240 mm
Gewicht	1 g
Themenwelt	Sachbuch/Ratgeber ► Gesundheit / Leben / Psychologie ► Ernährung / Diät / Fasten
ISBN-10	0-624-07186-3 / 0624071863
ISBN-13	978-0-624-07186-0 / 9780624071860
Zustand	Neuware