On Toast
Tartines, Crostini, and Open-Faced Sandwiches
Seiten
2016
Quarry Books (Verlag)
978-1-63159-077-1 (ISBN)
Quarry Books (Verlag)
978-1-63159-077-1 (ISBN)
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100 ideas for toast from the simplest snack to the most complex and satisfying meal. Includes straight forward instructions for how best to to toast your toast.
Be tempted by 100 tasty toasted treats.
Keep it simple with a low cost, low effort, and a comforting snack. Toast has long been a go-to item that dons menus from seedy diners to even the fanciest bistro.
In Toasts, lush photographs accompany 100 ideas for toast. From the simplest snack to the most complex and satisfying meal. Toasts even includes straight forward instructions for how best to toast your bread. Use in a sandwich, as a vehicle for condiments, as a side to dip into other meals, breakfast, lunch or dinner... the possibilities are endless! Let Kristan Raines tempt you with tasty toasted treats.
Be tempted by 100 tasty toasted treats.
Keep it simple with a low cost, low effort, and a comforting snack. Toast has long been a go-to item that dons menus from seedy diners to even the fanciest bistro.
In Toasts, lush photographs accompany 100 ideas for toast. From the simplest snack to the most complex and satisfying meal. Toasts even includes straight forward instructions for how best to toast your bread. Use in a sandwich, as a vehicle for condiments, as a side to dip into other meals, breakfast, lunch or dinner... the possibilities are endless! Let Kristan Raines tempt you with tasty toasted treats.
Kristan Raines is the author and photographer behind the-broken-bread blog, nominated for Saveur's best baking blog of 2014.
| Zusatzinfo | color photos |
|---|---|
| Sprache | englisch |
| Maße | 203 x 203 mm |
| Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Grundkochbücher |
| Sachbuch/Ratgeber ► Essen / Trinken ► Backen | |
| Sachbuch/Ratgeber ► Essen / Trinken ► Themenkochbücher | |
| ISBN-10 | 1-63159-077-4 / 1631590774 |
| ISBN-13 | 978-1-63159-077-1 / 9781631590771 |
| Zustand | Neuware |
| Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
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