Carbohydrate Analysis

A Practical Approach

M. F. Chaplin, J. F. Kennedy (Herausgeber)

Buch | Softcover

344 Seiten

1994 | 2nd Revised edition
Oxford University Press (Verlag)
978-0-19-963449-1 (ISBN)

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The involvement of carbohydrates in biological processes has greatly fuelled the current interest in this diverse range of molecules. This book presents the up-to-date techniques required to analyse a wide variety of carbohydrates and carbohydrate-containing molecules. This book is intended for all those in the biological/biochemical sciences working on the biological roles and structures of carbohydrates who need detailed protocols for their analysis.

1. Monosaccharides ; 2. Oligosaccharides ; 3. Neutral Polysaccharides ; 4. Proteoglycans ; 5. Glycoproteins ; 6. Glycolipids

Erscheint lt. Verlag	20.10.1994
Reihe/Serie	Practical Approach Series ; 143
Zusatzinfo	halftones, line figures, tables
Verlagsort	Oxford
Sprache	englisch
Maße	155 x 235 mm
Gewicht	593 g
Themenwelt	Sachbuch/Ratgeber ► Essen / Trinken
Themenwelt	Naturwissenschaften ► Biologie ► Biochemie
ISBN-10	0-19-963449-1 / 0199634491
ISBN-13	978-0-19-963449-1 / 9780199634491
Zustand	Neuware