The Absolute Best Dump Cake Cookbook
Seiten
2014
Callisto Media Inc. (Verlag)
978-1-62315-491-2 (ISBN)
Callisto Media Inc. (Verlag)
978-1-62315-491-2 (ISBN)
NEW YORK TIMES, WALL STREET JOURNAL & USA TODAY BESTSELLER
Recipes so easy, it's dangerous.
With The Absolute Best Dump Cake Cookbook, you can bake an outrageously tasty dump cake with almost no effort. Just dump your ingredients in the pan and bake! Whether you're craving big berries, chocolate delights, fall flavors, potluck favorites, or handy alternatives like healthy ingredients and gluten-free cake mixes, The Absolute Best Dump Cake Cookbook gives you everything you need to dump that cake! Last-minute party? No problem, there's a quick and easy dump cake recipe for every occasion.
56 irresistible dump cake recipes, including Chocolate-Cherry Cola, Blueberry-Cream Cheese, and Blackberry-Merlot 8 homemade cake mix recipes, so you can bake from scratch Creative flourishes to make your dump cakes extra-special Healthy options like whole-grain and gluten-free substitutes 10 tips to make any dump cake a wild success
Recipes so easy, it's dangerous.
With The Absolute Best Dump Cake Cookbook, you can bake an outrageously tasty dump cake with almost no effort. Just dump your ingredients in the pan and bake! Whether you're craving big berries, chocolate delights, fall flavors, potluck favorites, or handy alternatives like healthy ingredients and gluten-free cake mixes, The Absolute Best Dump Cake Cookbook gives you everything you need to dump that cake! Last-minute party? No problem, there's a quick and easy dump cake recipe for every occasion.
56 irresistible dump cake recipes, including Chocolate-Cherry Cola, Blueberry-Cream Cheese, and Blackberry-Merlot 8 homemade cake mix recipes, so you can bake from scratch Creative flourishes to make your dump cakes extra-special Healthy options like whole-grain and gluten-free substitutes 10 tips to make any dump cake a wild success
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| Erscheint lt. Verlag | 28.10.2014 |
|---|---|
| Verlagsort | California |
| Sprache | englisch |
| Maße | 1 x 1 mm |
| Gewicht | 1 g |
| Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Grundkochbücher |
| Sachbuch/Ratgeber ► Essen / Trinken ► Backen | |
| ISBN-10 | 1-62315-491-X / 162315491X |
| ISBN-13 | 978-1-62315-491-2 / 9781623154912 |
| Zustand | Neuware |
| Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
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CHF 28,90