Flavours of Wales Pocket Guides Pack

Gilli Davies (Autor)

Buch | Softcover

220 Seiten

2018
Graffeg Limited (Verlag)
978-1-909823-15-0 (ISBN)

Infos

Explore the Flavours of Wales with Gilli Davies in this new slipcase edition containing over 100 recipes. Containing 5 new pocket books, each with new & easy to follow recipes exhibiting some of the best flavours and dishes Wales has to offer, stunning photography by Huw Jones and recipes by Gilli Davies, these are a must-have for any Welsh... -- Cyngor Llyfrau Cymru

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Explore the Flavours of Wales with Gilli Davies in this new slipcase edition containing over 100 recipes. Containing 5 new pocket books, each with new & easy to follow recipes exhibiting some of the best flavours and dishes Wales has to offer, stunning photography by Huw Jones and recipes by Gilli Davies, these are a must-have for any Welsh kitchen. -- Cyngor Llyfrau Cymru

Inhalt

Fish and seafood
e.g. Trout cooked in Leeks, Halibut with Punchnep
Meat, poultry and game
e.g. Rack of Lamb with Lavender, Welsh Faggots
Puddings and baking
e.g. Anglesey Shortbread, Apple and Whinberry Pie
Starters and light dishes
e.g. Asparagus and Caerphilly Puffs, Potted Cardigan Bay Crab
Vegetarian dishes
e.g. Glamorgan Sausages, Spinach and Scallion Pie -- Publisher: Graffeg

Produkt-Details

• Erscheint lt. Verlag: 1.3.2018
• Zusatzinfo: 45 Colour Images
• Verlagsort: Cardiff
• Sprache: englisch
• Maße: 120 x 150 mm
• Themenwelt: Sachbuch/Ratgeber ► Essen / Trinken ► Länderküchen
• ISBN-10: 1-909823-15-5 / 1909823155
• ISBN-13: 978-1-909823-15-0 / 9781909823150
• Zustand: Neuware