Ditch the Wheat

120 Paleo Recipes for a Gluten-Free Lifestyle

Carol Lovett (Autor)

Buch | Softcover

320 Seiten

2016
Victory Belt Publishing (Verlag)
978-1-62860-063-6 (ISBN)

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Carol Lovett delivers a culinary masterpiece that will leave you satisfied and feeling terrific, while enabling you to happily break free of grains, gluten, legumes and dairy. Ditch the Wheat offers over 120 Paleo-friendly recipes that are perfect for anyone looking to change their diet or just diversify their existing recipe box. Ditch the Wheat goes beyond the average cookbook. It is packed with useful step-by-step tutorials that will aid you in navigating your grain-free kitchen and teach you how to make food from scratch using the finest quality and nourishing ingredients.

Carol Lovett resides in Ontario, Canada. Four years ago she sat in a doctor’s office complaining of IBS and digestion issues. After receiving the suggestion to "ditch the wheat" from her diet, she has never looked back. Feeling that eating allergy friendly shouldn’t be boring, she loves to develop recipes that replicate her favorite foods such as pizza, and often they turn out better than before! Carol lives and breathes the Paleo lifestyle. She enjoys teaching others how to bring back good food into their diet through her blog, Ditch the Wheat.

Erscheint lt. Verlag	25.2.2016
Sprache	englisch
Maße	203 x 254 mm
Gewicht	1058 g
Themenwelt	Sachbuch/Ratgeber ► Essen / Trinken ► Gesunde Küche / Schlanke Küche
Themenwelt	Sachbuch/Ratgeber ► Gesundheit / Leben / Psychologie ► Ernährung / Diät / Fasten
ISBN-10	1-62860-063-2 / 1628600632
ISBN-13	978-1-62860-063-6 / 9781628600636
Zustand	Neuware