101 Blue Ribbon Dessert Recipes
Seiten
2015
Gooseberry Patch (Verlag)
978-1-62093-158-5 (ISBN)
Gooseberry Patch (Verlag)
978-1-62093-158-5 (ISBN)
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Easy-to-make recipes for everyday and special-occasion pies, cakes, cobblers, crisps and puddings...every one a winner!
What's our favorite part of every potluck, party and dinner? Dessert, of course! 101 Blue-Ribbon Desserts
is jam-packed with delicious cakes, pies and other country-style
desserts...many of them prize winners at county fairs, church socials
and bake-offs!
You'll be a winner too with our easy-to-follow recipes. Bake up a
Blue-Ribbon Chocolate Cake or a Red Velvet Cake for the next family
birthday. Wow 'em at the next school potluck with Mom-Mom’s Famous Apple
Crisp, Fabulous Sweet Potato Pie or Judy’s Prize-Winning Toasted Pecan
Cake. Warm up a chilly day with Honey-Custard Bread Pudding and share
the latest news with friends over slices of Cherry Streusel Coffee Cake.
With a taste-tempting photo alongside every recipe, 101 Blue-Ribbon Desserts will have you baking up sweet treats for every occasion.
What's our favorite part of every potluck, party and dinner? Dessert, of course! 101 Blue-Ribbon Desserts
is jam-packed with delicious cakes, pies and other country-style
desserts...many of them prize winners at county fairs, church socials
and bake-offs!
You'll be a winner too with our easy-to-follow recipes. Bake up a
Blue-Ribbon Chocolate Cake or a Red Velvet Cake for the next family
birthday. Wow 'em at the next school potluck with Mom-Mom’s Famous Apple
Crisp, Fabulous Sweet Potato Pie or Judy’s Prize-Winning Toasted Pecan
Cake. Warm up a chilly day with Honey-Custard Bread Pudding and share
the latest news with friends over slices of Cherry Streusel Coffee Cake.
With a taste-tempting photo alongside every recipe, 101 Blue-Ribbon Desserts will have you baking up sweet treats for every occasion.
| Erscheint lt. Verlag | 7.2.2015 |
|---|---|
| Reihe/Serie | 101 Cookbook Collection |
| Zusatzinfo | Recipes; 101 Halftones, color |
| Verlagsort | Delaware |
| Sprache | englisch |
| Maße | 224 x 217 mm |
| Gewicht | 367 g |
| Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Backen |
| ISBN-10 | 1-62093-158-3 / 1620931583 |
| ISBN-13 | 978-1-62093-158-5 / 9781620931585 |
| Zustand | Neuware |
| Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
| Haben Sie eine Frage zum Produkt? |
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