Casseroles

Comfort Food at Its Best

Tessa Bramley (Autor)

Buch | Hardcover

64 Seiten

2001
Ryland, Peters & Small Ltd (Verlag)
978-1-84172-098-2 (ISBN)

Infos

Award-winning chef Tessa Bramley has created 30 delicious recipes for slow-cooked casseroles, braises, and pot-roasts. Inspired by traditional cookery, then given a contemporary twist, Casseroles includes a wide range of recipes for Fish and Shellfish, Poultry, Meat, Vegetables, and Desserts, all photographed by young food photographer Craig Robertson. Whether you want to cook a satisfying supper for the family or to create something particularly delicious to impress your friends, Tessa's wonderfully simple to prepare recipes provide a host of interesting ideas.

Produkt-Details

• Illustrationen: Craig Robertson
• Zusatzinfo: 48 colour photographs
• Verlagsort: London
• Sprache: englisch
• Maße: 178 x 178 mm
• Themenwelt: Sachbuch/Ratgeber ► Essen / Trinken ► Themenkochbücher
• ISBN-10: 1-84172-098-4 / 1841720984
• ISBN-13: 978-1-84172-098-2 / 9781841720982
• Zustand: Neuware