Colette's Christmas
Seiten
1999
|
New edition
Little, Brown & Company (Verlag)
978-0-316-70276-8 (ISBN)
Little, Brown & Company (Verlag)
978-0-316-70276-8 (ISBN)
- Titel ist leider vergriffen;
keine Neuauflage - Artikel merken
Colette Peter's Christmas confections have adorned the White House and Tiffany's windows. Using this guide, cakemakers at all levels of ability can create her cakes and edible decorations including: marionette Christmas biscuits with moving arms and legs and lifesize edible Christmas stockings.
Colette Peter's Christmas confections have adorned the White House and Tiffany's windows. Using this guide, cakemakers at all levels of ability can create her cakes and edible decorations including: marionette Christmas biscuits with moving arms and legs and lifesize edible Christmas stockings, a Swiss chalet gingerbread house, centrepieces such as chocolate and almond pine cones, a mosaic candy tree and a multi-tier Victorian Christmas cake. With full-colour photographs, step-by-step instructions, easy-to-follow patterns and helpful line drawings, the recipes should enable anyone to create Christmas magic in the kitchen.
Colette Peter's Christmas confections have adorned the White House and Tiffany's windows. Using this guide, cakemakers at all levels of ability can create her cakes and edible decorations including: marionette Christmas biscuits with moving arms and legs and lifesize edible Christmas stockings, a Swiss chalet gingerbread house, centrepieces such as chocolate and almond pine cones, a mosaic candy tree and a multi-tier Victorian Christmas cake. With full-colour photographs, step-by-step instructions, easy-to-follow patterns and helpful line drawings, the recipes should enable anyone to create Christmas magic in the kitchen.
Colette Peters runs her own cake-designing business in New York City. Her creations have been featured on television and in magazines worldwide.
| Erscheint lt. Verlag | 25.11.1999 |
|---|---|
| Zusatzinfo | 100 colour illustrations |
| Verlagsort | New York |
| Sprache | englisch |
| Maße | 203 x 255 mm |
| Gewicht | 614 g |
| Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Backen |
| ISBN-10 | 0-316-70276-5 / 0316702765 |
| ISBN-13 | 978-0-316-70276-8 / 9780316702768 |
| Zustand | Neuware |
| Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
| Haben Sie eine Frage zum Produkt? |
Mehr entdecken
aus dem Bereich
aus dem Bereich
50 Rezepte für Kuchen, Torten, Tartes und mehr
Buch | Hardcover (2024)
Edition Michael Fischer (Verlag)
CHF 27,90
Torten, Kuchen & Gebäck : die große Backschule von Konditormeister …
Buch | Hardcover (2025)
Edition Michael Fischer (Verlag)
CHF 38,90
