Zum Hauptinhalt springen
Nicht aus der Schweiz? Besuchen Sie lehmanns.de
Perfect Wedding Favors - Susannah Blake

Perfect Wedding Favors

Delectable Homemade Gifts for Your Wedding Guests

(Autor)

Buch | Hardcover
64 Seiten
2013 | US edition
Ryland, Peters & Small Ltd (Verlag)
978-1-84975-286-2 (ISBN)
CHF 13,90 inkl. MwSt
  • Titel ist leider vergriffen;
    keine Neuauflage
  • Artikel merken
When friends and family shower you with best wishes on your wedding day, there is no better way to say thank you than with a heartfelt token – and there could not be a more perfect gift than a delicious sweet treat. Handmade gifts also add a truly personal touch and can be packaged to perfectly tie in with the theme of your wedding.
Handmade gifts add a truly personal touch and can be packaged to perfectly tie in with the theme of your wedding. In Perfect Wedding Favours, Susannah Blake has created 28 ideas for adorable favours, as well as beautiful ways to present them. Candies and Confections include fudge cubes and rich chocolate truffles, perfect for packaging prettily and finishing with a ribbon. Cakes and Baked Treats features chic French macarons and adorable bite-sized cakes, while Celebration Cookies provides inspiration for turning these simple treats into glamorous gifts. Present glistening doves or gold cookies threaded with organza. Lastly, other treats provides ideas for more unusual gifts. Say thank you with bags of irresistible praline clusters or petit pots of strawberry jam complete with a label marking the date of your special day. Whatever your theme, budget or personal taste, you will find a wedding favour that is the perfect way to say thank you on your wedding day.

Susannah Blake is a food writer who has written more than 20 books, including Cupcake Heaven and On Toast (both Ryland Peters & Small). Her work has appeared in numerous magazines and newspapers including The Daily Express, She, Livingetc. and Hello!

Erscheint lt. Verlag 10.1.2013
Zusatzinfo 40 color photograpsh
Verlagsort London
Sprache englisch
Maße 190 x 190 mm
Themenwelt Sachbuch/Ratgeber Essen / Trinken Backen
ISBN-10 1-84975-286-9 / 1849752869
ISBN-13 978-1-84975-286-2 / 9781849752862
Zustand Neuware
Informationen gemäß Produktsicherheitsverordnung (GPSR)
Haben Sie eine Frage zum Produkt?
Mehr entdecken
aus dem Bereich
50 Rezepte für Kuchen, Torten, Tartes und mehr

von Kati Neudert

Buch | Hardcover (2024)
Edition Michael Fischer (Verlag)
CHF 27,90
Torten, Kuchen & Gebäck : die große Backschule von Konditormeister …

von Marcel Seeger

Buch | Hardcover (2025)
Edition Michael Fischer (Verlag)
CHF 38,90