Piece of Cake! One-bowl, No-fuss, From-scratch Cakes
Seiten
2012
Robert Rose Inc (Verlag)
978-0-7788-0277-8 (ISBN)
Robert Rose Inc (Verlag)
978-0-7788-0277-8 (ISBN)
200 recipes for cakes that can be mixed, baked and served from the same bowl.
Known as wacky cake, war cake, Depression cake, Joe cake, dump cake or crazy cake, the delicious premise behind them is all the same: it's a cake that can be mixed, baked and served from the same bowl. It's as much, if not more, about what isn't required as what is: No need for multiple bowls; No need to cream the fat (e.g. butter, shortening or oil) with the sugar; No need to separate the eggs; No need to alternately add ingredients while simultaneously mixing; No need to use cake flour or other fancy flour; No need to sift flour; No need for a heavy-duty stand mixer. But what about taste? Pure bliss! Comforting and old-fashioned but surprisingly modern and elegant too. The added bonus is that there is virtually no clean-up. Recipes include: Sticky toffee pudding cake; Brandied Christmas cake; Chai spice with honey frosting; Boozy bourbon bundt; Whole wheat carrot bundt; Chocolate ganache stout layer cake; Lavender-lemon pound cake. In addition to the cakes, there are over 75 icing, glaze, syrup and sauce recipes. Piece of Cake! also features a cook-friendly lay-flat wiro binding and is full colour throughout.
These cakes can be prepared in almost the same time as it takes to make a cake from a mix, but the results couldn't be more deliciously different.
Known as wacky cake, war cake, Depression cake, Joe cake, dump cake or crazy cake, the delicious premise behind them is all the same: it's a cake that can be mixed, baked and served from the same bowl. It's as much, if not more, about what isn't required as what is: No need for multiple bowls; No need to cream the fat (e.g. butter, shortening or oil) with the sugar; No need to separate the eggs; No need to alternately add ingredients while simultaneously mixing; No need to use cake flour or other fancy flour; No need to sift flour; No need for a heavy-duty stand mixer. But what about taste? Pure bliss! Comforting and old-fashioned but surprisingly modern and elegant too. The added bonus is that there is virtually no clean-up. Recipes include: Sticky toffee pudding cake; Brandied Christmas cake; Chai spice with honey frosting; Boozy bourbon bundt; Whole wheat carrot bundt; Chocolate ganache stout layer cake; Lavender-lemon pound cake. In addition to the cakes, there are over 75 icing, glaze, syrup and sauce recipes. Piece of Cake! also features a cook-friendly lay-flat wiro binding and is full colour throughout.
These cakes can be prepared in almost the same time as it takes to make a cake from a mix, but the results couldn't be more deliciously different.
Camilla V. Saulsbury is a freelance food writer and recipe developer. She has written 11 cookbooks and has won several cooking competitions.
| Erscheint lt. Verlag | 1.2.2012 |
|---|---|
| Zusatzinfo | 32 colour photos |
| Sprache | englisch |
| Maße | 190 x 267 mm |
| Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Backen |
| ISBN-10 | 0-7788-0277-9 / 0778802779 |
| ISBN-13 | 978-0-7788-0277-8 / 9780778802778 |
| Zustand | Neuware |
| Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
| Haben Sie eine Frage zum Produkt? |
Mehr entdecken
aus dem Bereich
aus dem Bereich
Backrezepte für jeden Anlass, die garantiert gelingen
Buch | Hardcover (2025)
ZS - ein Verlag der Edel Verlagsgruppe
CHF 36,90
50 Rezepte für Kuchen, Torten, Tartes und mehr
Buch | Hardcover (2024)
Edition Michael Fischer (Verlag)
CHF 27,90
