Manna from Heaven

Cooking for the People You Love

Rachel Grisewood (Autor)

Buch | Softcover

304 Seiten

2010
Allen & Unwin (Verlag)
978-1-74237-497-0 (ISBN)

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With over 150 recipes, including the secrets of Rachel's most successful (and treasured) cakes, sweet treats and savoury delights, this is a cookbook to use and enjoy again and again. Discover her fabulous lemon polenta cake, decadently rich chocolate and hazelnut praline cake, buttery raspberry brioches with honey, taleggio and walnut tarts.

Born in the UK, Rachel Grisewood trained as a chef at the Leith School of Food and Wine in London, before moving to Australia in the 1980s to work as a chef. She founded and is the master baker of Manna from Heaven, the purveyor of fine handmade cakes, biscuits and pastries, sold throughout Australia at delis and cafes, upmarket food halls and gourmet food markets. She loves going out for lunch and not going back to work and draws her inspiration mainly from reading books and looking at food magazines from around the world. When she is not working or reading she loves to cook for her family and friends. She hates cleaning.

Erscheint lt. Verlag	1.12.2010
Verlagsort	Sydney
Sprache	englisch
Maße	200 x 250 mm
Themenwelt	Sachbuch/Ratgeber ► Essen / Trinken ► Grundkochbücher
Themenwelt	Sachbuch/Ratgeber ► Essen / Trinken ► Backen
ISBN-10	1-74237-497-2 / 1742374972
ISBN-13	978-1-74237-497-0 / 9781742374970
Zustand	Neuware