Far Flung and Well Fed
Saint Martin's Griffin,U.S. (Verlag)
9780312650636 (ISBN)
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R. W. Apple Jr. was celebrated for his political writing at "The New York Times" as a correspondent and bureau chief. But whenever possible - especially on assignment - he went in search of the world's most wonderful food. "Far Flung And Well Fed" is the best of legendary "Times" reporter Apple's food writing, moving from America to England, through Europe and then into Asia and Australia to recount extraordinary meals, little-known facts, and the provenance of some of the world's most excellent foods. Each of the fifty-five essays presents a world in miniature, from the origin of an ingredient in a dish, to its history, to the vivid personalities - including Apple's wife, Betsey - who cook, serve and eat those dishes. "Far Flung And Well Fed" is a classic collection of food writing - lively, warm and rich with a sense of place and taste.
R.W. APPLE JR. worked for "The New York Times" for forty years, serving at various times as Associate Editor, Chief Correspondent, Chief Washington Correspondent, and Washington Bureau Chief. He began writing food articles for the "Times" in the late 1970s, when reporting from London. His writing also appeared in a variety of magazines, including "The""Atlantic Monthly," "Esquire," "GQ," "Saveur," "Travel & Leisure," "Departures," "Gourmet," "Town & Country" and "National Geographic Traveler." He lived with his wife Betsey in Washington, D.C, where he died in 2006.CORBY KUMMER is a Senior Editor at "The Atlantic Monthly," where he also writes extensively about food, and is the author of "The Joy of""Coffee" and "The Pleasures of Slow Food. "He lives in Boston, where he is a five-time winner of the James Beard Foundation's Journalism Award, including its MFK Fisher Distinguished Writing Award, for his "Atlantic" columns.
| Erscheint lt. Verlag | 14.3.2011 |
|---|---|
| Vorwort | Corby Kummer |
| Zusatzinfo | maps |
| Verlagsort | California |
| Sprache | englisch |
| Maße | 156 x 235 mm |
| Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Getränke |
| ISBN-13 | 9780312650636 / 9780312650636 |
| Zustand | Neuware |
| Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
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