Bake Sale Cookbook

Sandra Lee (Autor)

Buch | Softcover

240 Seiten

2011
John Wiley & Sons Ltd (Verlag)
978-0-470-64559-8 (ISBN)

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Sandra Lee's desserts have long been favorites among the legions of loyal fans of her two popular Food Network shows, Semi-Homemade Cooking and Money Saving Meals. The Bake Sale Cookbook brings together 120 amazing recipes and dozens more tips and ideas, all photographed in gorgeous full-color. You'll find easy and always popular cakes and cupcakes; melt-in-your-mouth pies, tarts, and pastries; brownies, cookies, and bars; and even candies and confections. The easy-to-prepare recipes are perfect for school bake sales, family gatherings, and just about any occasion.

Sandra Lee is the editor in chief of the Sandra Lee Semi-Homemade magazine, the author of 22 bestselling cookbooks, and the creator of two popular shows on Food Network Sandra's Money Saving Meals and the multi-Emmy-nominated show series, Sandra Lee Semi-Homemade Cooking.

Chapter 1. Creative Cakes. Chapter 2. A Cupcake Craze. Chapter 3. Cookies, Cookies, Cookies. Chapter 4. Blue Ribbon Brownies & Bars. Chapter 5. QuickScratch. Chapter 6. Heirloom Sweets. Chapter 7. Fare Fruit Fete. Chapter 8. Chocolate Decadence. Chapter 9. Candied Creations. Chapter 10. Pies, Tarts, and Cheesecakes. Chapter 11. All-American Desserts. Chapter 12. Cookiescapes and Bouquets (Special Occasion, Holiday Centerpieces, and Sweet Treats). Index.

Erscheint lt. Verlag	11.3.2011
Verlagsort	Chichester
Sprache	englisch
Maße	232 x 245 mm
Gewicht	816 g
Themenwelt	Sachbuch/Ratgeber ► Essen / Trinken ► Backen
ISBN-10	0-470-64559-8 / 0470645598
ISBN-13	978-0-470-64559-8 / 9780470645598
Zustand	Neuware