Brownie Bliss

Brownies, Blondies and Other Heavenly Chocolate Treats

Linda Collister (Autor)

Buch | Hardcover

64 Seiten

2010 | UK edition
Ryland, Peters & Small Ltd (Verlag)
978-1-84975-028-8 (ISBN)

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Soft, sticky and fudgy – there really is nothing quite like a brownie. Linda Collister, the queen of baking, brings you all her favourite brownie recipes in one little book.

If you’ve never made brownies before Everyday Brownies is the place to start. Bake Classic Fudge Brownies following Linda’s step-by-step instructions and once you’ve mastered those try Peanut Butter Brownies or Triple Choc Brownies. More indulgent ideas can be found in a chapter of Special Brownies – try rich Espresso Brownies, Sour Cream and Spice Brownies or Black Forest Brownies, laced with kirsch. Blondies are a delicious variation on the brownie theme. Who could resist White Chocolate and Raspberry Blondies, Coconut Blondies or Cinnamon Pecan Blondies? Finally, fun Brownie Treats include Brownie Muffins, Brownie Cheesecake and Brownie Ice Cream.

Linda Collister’s baking books for Ryland Peters & Small have sold more than 600,000 copies and include Christmas Treats, Easy Baking, Cooking with Kids, Baking with Kids and Cakes and Bakes from My Mother’s Kitchen. She spends her winters in Richmond, Surrey and her summers in Maine, her husband’s home state.

Erscheint lt. Verlag	12.8.2010
Zusatzinfo	50 colour photographs
Verlagsort	London
Sprache	englisch
Maße	140 x 140 mm
Gewicht	207 g
Themenwelt	Sachbuch/Ratgeber ► Essen / Trinken ► Backen
ISBN-10	1-84975-028-9 / 1849750289
ISBN-13	978-1-84975-028-8 / 9781849750288
Zustand	Neuware