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Growing Good Things to Eat in Texas - Pamela Walker

Growing Good Things to Eat in Texas

Profiles of Organic Farmers and Ranchers Across the State

(Autor)

Buch | Softcover
184 Seiten
2009
Texas A & M University Press (Verlag)
978-1-60344-107-0 (ISBN)
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As more and more people seek locally grown food, independent family owned and operated agriculture has expanded, creating local networks for selling and buying produce, meat, and dairy products and reviving local agricultural economies throughout the United States. Pamela Walker and Linda Walsh portray eleven farming and ranch families who are part of this food revival in Texas.
As more and more people seek locally grown food, independent, family owned and operated agriculture has expanded, creating local networks for selling and buying produce, meat, and dairy products and reviving local agricultural economies throughout the United States. In Growing Good Things to Eat in Texas , author Pamela Walker and photographer Linda Walsh portray eleven farming and ranching families who are part of this food revival in Texas. With biographical essays and photographs, Walker and Walsh illuminate the work these food producers do, why they do it, and the difference it makes in their lives and in their communities.

PAMELA WALKER, former academic librarian, college English teacher, and assistant director of the Center for the Study of Cultures at Rice University, lives in Houston, Texas. LINDA WALSH is a landscape and documentary photographer living in Houston, Texas.

Erscheint lt. Verlag 30.8.2009
Reihe/Serie Texas a&M University Agriculture Series
Mitarbeit Sonstige Mitarbeit: Linda Walsh
Vorwort C. Allan Jones
Zusatzinfo 66 color photos, 1 map.
Verlagsort College Station
Sprache englisch
Maße 231 x 246 mm
Gewicht 883 g
Themenwelt Sachbuch/Ratgeber Natur / Technik Garten
Weitere Fachgebiete Land- / Forstwirtschaft / Fischerei
ISBN-10 1-60344-107-7 / 1603441077
ISBN-13 978-1-60344-107-0 / 9781603441070
Zustand Neuware
Informationen gemäß Produktsicherheitsverordnung (GPSR)
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