Hotel Front Office
Seiten
1993
|
2nd New edition
Nelson Thornes Ltd (Verlag)
978-0-7487-1632-6 (ISBN)
Nelson Thornes Ltd (Verlag)
978-0-7487-1632-6 (ISBN)
- Titel ist leider vergriffen;
keine Neuauflage - Artikel merken
This popular and well-established text has been revised and updated to take account of new developments in hotel front office operations. The scope of the book has been extended to show how the skills apply in other service sector contexts, and updated to include more uses of new technology in the front office.
This revised text takes account of recent developments in front-office operations in the hospitality sector. Key features of the new edition include a broadening of range to show how skills apply in all service-sector contexts, updated technological information such as payment and EPOS systems, and new diagrams and illustrative examples of actual companies in operation. The book is suitable for BTEC National and HND students, the first year of degree courses in hospitality management, and hoteliers, managers and receptionists.
This revised text takes account of recent developments in front-office operations in the hospitality sector. Key features of the new edition include a broadening of range to show how skills apply in all service-sector contexts, updated technological information such as payment and EPOS systems, and new diagrams and illustrative examples of actual companies in operation. The book is suitable for BTEC National and HND students, the first year of degree courses in hospitality management, and hoteliers, managers and receptionists.
The role of front office and reception; the receptionist; advance reservations and sales; communication; check-in; the guest in-house; accounting; check-out; the work of the accommodation manager.
| Erscheint lt. Verlag | 1.5.1993 |
|---|---|
| Reihe/Serie | Catering & Hotel Management Books |
| Zusatzinfo | b&w drawings, diagrams |
| Verlagsort | Oxford |
| Sprache | englisch |
| Maße | 194 x 240 mm |
| Gewicht | 400 g |
| Themenwelt | Reisen ► Hotel- / Restaurantführer |
| Wirtschaft | |
| ISBN-10 | 0-7487-1632-7 / 0748716327 |
| ISBN-13 | 978-0-7487-1632-6 / 9780748716326 |
| Zustand | Neuware |
| Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
| Haben Sie eine Frage zum Produkt? |
Mehr entdecken
aus dem Bereich
aus dem Bereich
Mit gratis eBook. Alle Hotels für Wellness und Gesundheit, unabhängig …
Buch | Softcover (2024)
Werner Medien GmbH (Verlag)
CHF 39,90
Anleitung zum Leben im Van
Buch | Hardcover (2023)
Columbus Books in der COLUMBUS Verlag GmbH & Co. KG
CHF 34,90
Antworten auf alle Fragen rund ums Camping
Buch | Softcover (2021)
ADAC Reiseführer ein Imprint von Gräfe und Unzer Verlag …
CHF 38,90