Cellnet Guide to Hotels and Restaurants

Egon Ronay (Autor)

Buch | Softcover

800 Seiten

1991 | New edition
Automobile Association (Verlag)
978-1-871784-16-9 (ISBN)

Infos

A guide to over 2500 hotels and restaurants, all of which have been inspected by the Egon Ronay team of full-time inspectors and given ratings. Other features include a theatre guide, vintage charts, recorded information lines, a London gazetteer and the Egon Ronay annual awards winners.

Produkt-Details

• Erscheint lt. Verlag: 17.10.1991
• Zusatzinfo: Ill.(some col.).
• Verlagsort: Basingstoke
• Sprache: englisch
• Maße: 134 x 210 mm
• Themenwelt: Reisen ► Hotel- / Restaurantführer ► Europa
• ISBN-10: 1-871784-16-6 / 1871784166
• ISBN-13: 978-1-871784-16-9 / 9781871784169
• Zustand: Neuware