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The London Oyster Guide - Colin Pressdee

The London Oyster Guide

Colin Presdee Selects the Best Places to Enjoy Oysters Across the Capital

(Autor)

Buch | Softcover
160 Seiten
2011
Graffeg Limited (Verlag)
9781905582563 (ISBN)
CHF 11,90 inkl. MwSt
The definitive oyster guide to London’s seafood bars, restaurants, retailers and markets. Written in association with the Shellfish Association of Great Britain, this book is ideal for seafood connoisseurs or those who wish to try something new.
Colin Pressdee provides the definitive guide to where to buy and eat oysters throughout London. The guide includes listings for the finest restuarants, bars and markets with descriptions, sample dishes and contact information. Produced in partnership with the Shellfish Association of Great Britain, the book contains information on oyster merchants, retailers and producers, as well as recipes and accompanying drinks.

Colin Pressdee is a writer and broadcaster, regularly presenting on Great Food Live, UKTV Food Channel and BBC Radio Wales. He has written several articles for national press such as the Observer, The Times and BBC Good Food Magazine. He has also been a member of the judging panel at the 'Wales the True Taste Food and Drink Awards' for several years. This fresh take on traditional restaurant guides follows on from the success of his latest cookery book, Food Wales - a second helping.

Zusatzinfo Colour photographs
Verlagsort Cardiff
Sprache englisch
Maße 125 x 200 mm
Themenwelt Reisen Hotel- / Restaurantführer Europa
ISBN-13 9781905582563 / 9781905582563
Zustand Neuware
Informationen gemäß Produktsicherheitsverordnung (GPSR)
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