Millets for Global Health and Sustainability

Hanuman Singh Jatav, Vishnu D. Rajput, Tatiana Minkina (Herausgeber)

Buch | Hardcover

2027
Springer International Publishing (Verlag)
978-3-032-14796-7 (ISBN)

Noch nicht erschienen - erscheint am 18.05.2027
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This book offers a comprehensive overview of millets and explores their potential to transform modern agriculture and nutrition. The book examines millets' historical significance and diverse varieties, emphasizing the exceptional health benefits and sustainability of these ancient grains. It also highlights the nutritional profile of millets, showcasing their high fiber content, essential minerals, and low glycemic index, which make them ideal for combating lifestyle diseases like diabetes, obesity, and cardiovascular ailments.

Divided into seven parts, the chapters cover a wide range of topics, including sustainable millet farming practices, culinary versatility, and the role of millets in promoting food security and environmental conservation. Readers will find detailed discussions on the diverse varieties of millets, including minor and lesser-known millets, their cultivation methods, and their integration into modern diets. The book also explores innovative ideas and strategies for increasing millet consumption globally, offering insights into how these grains can be seamlessly integrated into modern diets. By emphasizing the potential of millets to address global health challenges and support sustainable agriculture, this book positions millets as a cornerstone of future food systems.

This book offers a broad appeal, serving as a valuable resource for researchers in agriculture, phytochemistry and environmental sciences, as well as nutritionists, health enthusiasts, and policymakers.

Hanuman Singh Jatav is an Assistant Professor with over 7 years of experience in Soil Science and Agricultural Chemistry. His research focuses on soil fertility management, sewage sludge, biochar, micronutrients, and heavy metals. Dr. Jatav earned his B.Sc. (Hons.) in Agriculture from Maharana Pratap University and his M.Sc. (Ag.) and Ph.D. from Banaras Hindu University. He has published over 120 papers and held editorial roles with leading publishers. Dr. Jatav is a member of more than 15 scientific societies and has received numerous accolades, including a Certificate of Gratitude as an Ambassador by the International Union for Conservation of Nature (IUCN), Gland, Switzerland, during the World Conservation Congress at the Global Youth Summit. He has served as a Visiting Professor at Southern Federal University, Russia, where he shared his expertise in Sustainable Soil and Plant Health Management, and has been recognized as an "Outstanding Assistant Professor" at Sri Karan Narendra Agriculture University, India.

Vishnu D. Rajput is the Principal Scientist and Head of the International Laboratory of Nanobiotechnology at Southern Federal University, Russia. His research focuses on the toxic effects of metals and their remediation using biochar and nanotechnological approaches. Dr. Rajput has published 260+ peer-reviewed articles, 36 books, and 108 chapters. He has also reviewed 200+ manuscripts and received multiple awards for his contributions to research and academia.

Tatiana Minkina is the Head of the Soil Science and Land Evaluation Department at Southern Federal University, Russia. Her research interests include soil science, biogeochemistry of trace elements, and environmental soil chemistry. Prof. Minkina has been awarded for her contributions to education and research and is currently handling projects funded by various Russian scientific foundations. She has published 750+ scientific papers and is a member of several international scientific committees.

Millets Through the Ages: A Journey from Past to Present.- Rediscovering Millets: A Lost Treasure for Modern Times.- The Millet Advantage: Environmental and Health Benefits.- A Global Grain: The Cultivation and Use of Millets Worldwide.- Exploring Diversity: An Overview of Millet Varieties.- Sorghum (Jowar): The Resilient Powerhouse of Nutrients.- Pearl Millet (Bajra): A Superfood Built for Heat.- Finger Millet (Ragi): A Nutrient-Rich Essential.- Foxtail Millet: Ancient Grain, Modern Nutrient.- Proso Millet: The Fast-Growing Staple.- Little Millet: Small Grain, Big Benefits.- Kodo Millet: A Gluten-Free Gem.- Barnyard Millet: Adaptable and Abundant.- Brown Top Millet: A Champion of Climate Resilience.- Teff: Nutrient Powerhouse.- Job's Tears: The Medicinal Wonder Grain.- Fonio: West Africa's Hidden Treasure.- Shorgum: Diverse and Sustainable.- Amaranth: The Pseudocereal Powerhouse.- Panicum: The Nutrient-Rich Grass.- Canary Grass Millet: A Dual-Use Grain.- Japanese Millet: An Eastern Heritage Grain.- Broomcorn Millet: A Traditional Crop Revived.- Sustainable Agriculture with Millets: Low Water, High Yield.- Millets and Climate Change: Future-Proof Crops.- Traditional Millet Farming: Methods Passed Through Generations.- Organic Millet Farming: Challenges and Rewards.- Preserving the Future: Millet Seed Saving and Propagation.- Millets: A Fiber-Rich, Nutrient-Dense Superfood.- The Gluten-Free Choice: How Millets Support Wellness.- Millets for Diabetes: Low Glycemic Benefits.- Millets for Weight Management: A Superfood for Health Goals.- Heart Health with Millets: Cholesterol and Cardiovascular Benefits.- Global Traditions: Millet in Cuisines Around the World.- Millet Staples: From Breads to Porridges.- Millets in Modern Kitchens: Creative Recipes for Today.- Fermented Millets: Ancient Techniques for Modern Health.- Sweet and Savory Treats: Millet-Based Desserts and Snacks.- The Millet Renaissance: Moving from Niche to Mainstream.- Millets for Global Food Security: A Solution for the Future.

Erscheint lt. Verlag	18.5.2027
Reihe/Serie	Reference Series in Phytochemistry
Zusatzinfo	Approx. 560 p. 90 illus., 50 illus. in color.
Verlagsort	Cham
Sprache	englisch
Maße	155 x 235 mm
Themenwelt	Naturwissenschaften ► Chemie ► Organische Chemie
Schlagworte	ancient grains • climate-resilient crops • Culinary versatility • Dietary Fiber • Food and nutrition security • food security • Food systems sustainability • Global Health Challenges • Immunity Boosting • innovative recipes • low glycemic index • Millet consumption strategies • Millets • Millets Health benefits • Millets Nutritional excellence • Nutrition Science • Smart Agriculture • Superfoods
ISBN-10	3-032-14796-4 / 3032147964
ISBN-13	978-3-032-14796-7 / 9783032147967
Zustand	Neuware