Instant Insights: Improving the shelf life of horticultural produce (eBook)

Jeffrey K. Brecht, I. Uysal, M. C. N. Nunes, J. P. Emond, S. Mercier, U. McCarthy, Peter Toivonen, Noam Alkan, Anirudh Kumar, K. Wang, A. K. Handa, A. K. Mattoo (Autoren)

eBook Download: EPUB

2023
150 Seiten
Burleigh Dodds Science Publishing (Verlag)
978-1-80146-642-4 (ISBN)

Infos

This collection provides a detailed insight into the methods used to improve the shelf life of horticultural products, focussing on how the implementation of these methods can contribute to reducing the amount of global food loss and waste in the horticultural sector. Chapters explore the role of smart distribution and controlled environments as a means of achieving this.

Produkt-Details

• Erscheint lt. Verlag: 24.10.2023
• Reihe/Serie: Burleigh Dodds Science: Instant Insights
• Zusatzinfo: Color tables, photos and figures
• Verlagsort: Cambridge
• Sprache: englisch
• Themenwelt: Naturwissenschaften
• Schlagworte: apple cultivation • biological variability • biosynthesis • cold chain • Diseases • Ethylene inhibitors • Food Loss • Food waste • gene expression • Inventory Management • logistics • Mangifera indica • maturity measures • Modified Atmospheres • near-infrared spectroscopy • post-harvest performance • quality • quarantine • shelf-life model • shrink • sweet cherry cultivation • tomato genetic engineeringTomato ripening • Tomato shelf life • Tomato supply chain
• ISBN-10: 1-80146-642-4 / 1801466424
• ISBN-13: 978-1-80146-642-4 / 9781801466424