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Introduction to Pharmaceutical Analytical Chemistry - Stig Pedersen-Bjergaard, Bente Gammelgaard, Trine G. Halvorsen

Introduction to Pharmaceutical Analytical Chemistry

Buch | Softcover
512 Seiten
2025 | 3rd edition
John Wiley & Sons Inc (Verlag)
978-1-394-26330-1 (ISBN)
CHF 97,65 inkl. MwSt
Primary source for learning pharmaceutical analytical chemistry, fully updated and revised to reflect current practice and Pharmacopoeia standards

Introduction to Pharmaceutical Analytical Chemistry enables students to gain fundamental knowledge of the vital concepts, techniques, and applications of the chemical analysis of pharmaceutical ingredients, final pharmaceutical products, and drug substances in biological fluids.

Extensively revised throughout to reflect the current European Pharmacopoeia (Ph.Eur) and United States Pharmacopeia (USP), this Third Edition presents updated methodologies, practical examples, and calculations to reflect current pharmaceutical laboratory practice. Revisions to the chapter structure, text, and figures have been implemented to improve clarity and comprehension. New practice problems, up-to-date practical examples, and detailed illustrations are also included throughout the text.

Written by a team of experienced academics, Introduction to Pharmaceutical Analytical Chemistry explores topics including:



Fundamentals of bases, acids, solubility, polarity, partition, stereochemistry, and pharmaceutical analytical chemistry
Marketing authorizations, pharmaceutical manufacturing, titration, UV-Vis spectrophotometry, IR spectrophotometry, and atomic spectrometry
Separation principles in liquid chromatography, high-performance liquid chromatography, gas chromatography, electrophoretic methods, and mass spectrometry
Sample preparation, quality of analytical data and validation, and chemical analysis of pharmaceutical ingredients and preparations
Bioanalysis chemical analysis of pharmaceuticals in biological fluids and chemical analysis of biopharmaceuticals

Introduction to Pharmaceutical Analytical Chemistry is essential reading for chemists, biochemists, and other scientists entering the pharmaceutical industry, along with undergraduate and graduate students enrolled in pharmaceutical courses.

Stig Pedersen-Bjergaard is Professor at the School of Pharmacy, University of Oslo, Norway and at the Department of Pharmaceutics and Analytical Chemistry, University of Copenhagen, Denmark. His research is in the area of pharmaceutical analytical chemistry. Bente Gammelgard is Professor of Analytical Biosciences at the University of Copenhagen, Denmark. She is responsible for teaching Instrumental Analytical Chemistry. Trine Grønhaug Halvorsen is Professor at the School of Pharmacy, University of Oslo, Norway.

Preface to the Third Edition xiii

Symbols and Units xv

Chapter 1: The Link Between Pharmaceuticals and Analytical Chemistry 1

Chapter 2: The Link between Pharmaceutical Substances and Pharmacopoeias 15

Chapter 3: Chemical and Physicochemical Properties of Pharmaceutical Substances and Reagents 39

Chapter 4: Fundamentals of Pharmaceutical Analytical Chemistry 59

Chapter 5: Titration 97

Chapter 6: Introduction to Spectroscopic Methods 121

Chapter 7: UV-Vis Spectrophotometry 130

Chapter 8: Infrared Spectrophotometry 150

Chapter 9: Atomic Spectrometry 161

Chapter 10: Introduction to Chromatography 175

Chapter 11: Separation Principles in Liquid Chromatography 190

Chapter 12: High-Performance Liquid Chromatography 215

Chapter 13: Gas Chromatography 230

Chapter 14: Electrophoretic Methods 246

Chapter 15: Mass Spectrometry 262

Chapter 16: Sample Preparation 290

Chapter 17: Data Quality, Quantification and Validation 311

Chapter 18: Chemical Analysis of Pharmaceutical Substances 337

Chapter 19: Chemical Analysis of Pharmaceutical Products 380

Chapter 20: Bioanalysis 415 20.1 Biological Fluids: Composition, Sample Collection and Storage 416

Chapter 21: Chemical Analysis of Biopharmaceuticals 432

Index 469

Erscheinungsdatum
Verlagsort New York
Sprache englisch
Maße 172 x 242 mm
Gewicht 936 g
Themenwelt Naturwissenschaften Chemie
ISBN-10 1-394-26330-9 / 1394263309
ISBN-13 978-1-394-26330-1 / 9781394263301
Zustand Neuware
Informationen gemäß Produktsicherheitsverordnung (GPSR)
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