ISE FUNDAMENTALS OF CHEMISTRY
McGraw-Hill Professional
978-0-07-110842-3 (ISBN)
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Designed for the one-semester preparatory chemistry course, the new, fifth edition of Fundamentals of Chemistry provides students with a solid foundation in problem solving for all the topic areas covered in a standard general chemistry course. The author not only provides a clear consistent methodology to help students develop conceptual and quantitative problem-solving skills, but also engages students by using analogies that relate chemistry to everyday life. Students who need help with mathematical manipulations, as well as reading and writing scientific material, will find Goldberg’s text an excellent learning tool.
Chapter 1: Basic Concepts 1.1 Classification of Matter 1.2 Properties 1.3 Matter and Energy 1.4 Chemical Symbols 1.5 The Periodic Table 1.6 Laws, Hypotheses, and Theories Chapter 2: Measurement 2.1 Factor Label Method 2.2 The Metric System 2.3 Exponential Numbers 2.4 Significant Numbers 2.5 Density 2.6 Temperature Scales Chapter 3: Atoms and Atomic Masses 3.1 Laws of Chemical Combination 3.2 Dalton's Atomic Theory 3.3 Subatomic Particles 3.4 Atomic Mass 3.5 Development of the Periodic Table Chapter 4: Electronic Configuration of the Atom 4.1 A Brief Exploration of Light 4.2 Bohr Theory 4.3 Quantum Numbers 4.4 Relative Energies of Electrons 4.5 Shells, Subshells, and Orbitals 4.6 Shapes of Orbitals 4.7 Energy Level Diagrams 4.8 Periodic Variation of Electronic Configuration Chapter 5: Chemical Bonding 5.1 Chemical Formulas 5.2 Ionic Bonding 5.3 Lewis Electron Dot Diagrams 5.4 Formulas for Ionic Compounds 5.5 Covalent Bonding Chapter 6: Nomenclature 6.1 Binary Nonmetal-Nonmetal Compounds 6.2 Naming Ionic Compounds 6.3 Naming Acids and Acid Salts 6.4 Hydrates Chapter 7: Formula Calculations 7.1 Formula Masses 7.2 Percent Composition 7.3 The Mole 7.4 Empirical Formulas 7.5 Molecular Formulas Chapter 8: Chemical Reactions 8.1 The Chemical Equation 8.2 Balancing Equations 8.3 Predicting the Products of Chemical Reactions 8.4 Acids and Bases Chapter 9: Net Ionic Equations 9.1 Properties of Ionic Compounds in Aqueous Solution 9.2 Writing Net Ionic Equations Chapter 10: Stoichiometry 10.1 Mole Calculations for Chemical Reactions 10.2 Mass Calculations for Chemical Reactions 10.3 Calculations Involving Other Quantities 10.4 Problems Involving Limiting Quantities 10.5 Theoretical Yield and Percent Yield 10.6 Calculations with Net Ionic Equations Chapter 11: Molarity 11.1 Definition and Uses of Molarity 11.2 Molarities of Ions 11.3 Titration Chapter 12: Gases 12.1 Gas Pressure 12.2 Boyle's Law 12.3 Charles' Law 12.4 The Combine Gas Law 12.5 The Ideal Gas Law 12.6 Molar Masses and Molecular Formulas 12.7 Gases in Chemical Reactions 12.8 Volume Ratios in Chemical Reactions 12.9 Dalton's Law of Partial Pressures 12.10 Kinetic Molecular Theory of Gases Chapter 13: Atomic and Molecular Properties 13.1 Atomic and Ionic Sizes 13.2 Ionization Energy and Electron Affinity 13.3 Electronegativity and Bond Polarity 13.4 Molecular Shape 13.5 Polar and Nonpolar Molecules 13.6 Intermolecular Forces Chapter 14: Solids and Liquids, Energies of Physical and Chemical Changes 14.1 Nature of the Solid and Liquid States 14.2 Changes of Phase 14.3 Measurement of Energy Changes 14.4 Enthalpy Changes in Chemical Reactions Chapter 15: Solutions 15.1 The Solution Process 15.2 Saturated, Unsaturated, and Supersaturated Solutions 15.3 Percent by Mass 15.4 Molality 15.5 Mole Fraction 15.6 Colligative Properties Chapter 16: Oxidation Numbers 16.1 Assigning Oxidation Numbers 16.2 Using Oxidation Numbers in Naming Compounds 16.3 Periodic Variation of Oxidation Numbers 16.4 Balancing Oxidation-Reduction Equations 16.5 Electrochemistry 16.6 Equivalents and Normality Chapter 17: Chemical Equilibrium 17.1 Rates of Reaction 17.2 The Condition of Equilibrium 17.3 LeChatelier's Constants 17.4 Equilibrium Constants Chapter 18: Acid-Base Theory 18.1 The Bronsted Theory 18.2 Ionization Constants 18.3 Autoionization of Water 18.4 Buffer Solutions Chapter 19: Organic Chemistry 19.1 Hydrocarbons 19.2 Isomerism 19.3 Some Other Classes of Organic Compounds 19.4 Polymers 19.5 Foods Chapter 20: Nuclear Reactions 20.1 Natural Radioactivity 20.2 Half-Life 20.3 Nuclear Fission 20.4 Nuclear Fusion
| Sprache | englisch |
|---|---|
| Maße | 203 x 229 mm |
| Gewicht | 1227 g |
| Themenwelt | Naturwissenschaften ► Chemie |
| ISBN-10 | 0-07-110842-4 / 0071108424 |
| ISBN-13 | 978-0-07-110842-3 / 9780071108423 |
| Zustand | Neuware |
| Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
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