Effect of water deficit on fava bean development

Antonio Eudes de Sousa Oliveira, Francisco E P Mousinho, Regina Lúcia F Gomes (Autoren)

Buch | Softcover

64 Seiten

2024
Our Knowledge Publishing (Verlag)
978-620-7-71609-8 (ISBN)

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The aim of this study was to assess the effects of water deficit on the development of fava beans, as well as to determine the coefficient of sensitivity to water deficit (Ky) in the phenological phases in a protected environment. The experiment was carried out in pots in a greenhouse, covered with 15 µm thick low density polythene, in the experimental area of the Teresina Agricultural College of the Federal University of Piauí (UFPI), Teresina-PI.

Agronomist and Lawyer registered with the OAB/DF. He has a degree in Agronomic Engineering from the Federal University of Piauí (2009), a degree in Law from the Institute of Higher Education of Piauí (2012) and a master's degree in Agronomy from the Federal University of Piauí (2012). Works in Plant Production, Irrigation and Drainage, environmental legislation.

Erscheinungsdatum	03.07.2024
Sprache	englisch
Maße	152 x 229 mm
Gewicht	104 g
Themenwelt	Naturwissenschaften ► Biologie ► Botanik
Themenwelt	Weitere Fachgebiete ► Land- / Forstwirtschaft / Fischerei
Schlagworte	Irrigation • Phaseolus lunatus L • Water deficit sensitivity factor • water use efficiency
ISBN-10	620-7-71609-4 / 6207716094
ISBN-13	978-620-7-71609-8 / 9786207716098
Zustand	Neuware