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The Systematic Identification of Organic Compounds - Christine K. F. Hermann, Terence C. Morrill, Ralph L. Shriner, Reynold C. Fuson

The Systematic Identification of Organic Compounds

Buch | Softcover
704 Seiten
2023 | 9th edition
John Wiley & Sons Inc (Verlag)
978-1-119-79966-5 (ISBN)
CHF 185,65 inkl. MwSt
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The Systematic Identification of Organic Compounds A comprehensive introduction to the identification of unknown organic compounds

Identifying unknown compounds is one of the most important parts of the study of chemistry. From basic characteristics such as melting and/or boiling point to more complex data generated through cutting-edge techniques, the range of possible methods for identifying unknown organic compounds is substantial. The utility of a research reference which compiles known techniques and characteristics of possible compounds is clear.

The Systematic Identification of Organic Compounds provides such a reference, designed to teach a hands-on approach in the chemistry lab. It takes readers step-by-step through the process of identifying an unknown compound and elucidating its structure from infrared, nuclear magnetic resonance, and mass spectra in addition to solubility characteristics, melting point, boiling point, and classification tests. The result is an essential overview for advanced chemistry students looking to understand this exciting area of laboratory work.

Readers of the ninth edition of The Systematic Identification of Organic Compounds will also find:



A detailed chapter on safety, personal protection equipment, chemical storage, safety data sheets, and other safety concerns
New NMR, IR, and mass spectra with detailed explanations on interpretation
Questions at the end of each chapter designed to facilitate and reinforce progression, keyed to a companion website for instructors
Tables of known compounds including data relevant for identification
Companion website with structural problems from experimental data for students to practice how to reason and solve

The Systematic Identification of Organic Compounds is a useful reference for advanced undergraduates and graduate students studying organic chemistry, organic spectroscopy, and related subjects.

Christine K. F. Hermann, PhD is Professor and Chair of the Department of Chemistry, Radford University, Radford, Virginia, USA.

Preface ix

About the Companion Website xi

Chapter 1 Introduction 1

1.1 Systematic Identification of Organic Compounds: The Need for Organic Qualitative Analysis 1

1.2 Suggestions to Students and Instructors 3

Chapter 2 Laboratory Safety 7

2.1 Working Safely in the Laboratory 7

2.2 Training 10

2.3 Personal Protection Equipment 10

2.4 Safety Data Sheets 11

2.5 Storage of Chemicals 12

2.6 Disposal of Chemicals 13

2.7 Safely Using Equipment in the Laboratory 13

Chapter 3 Identification of Unknowns 15

3.1 Discussion of Report Form 15

3.2 Preliminary Examination 22

3.3 Physical Properties 22

3.4 Molecular Weight Determination 22

3.5 Molecular Formula Determination 23

3.6 Solubility Tests 23

3.7 Infrared, Nuclear Magnetic Resonance, and Mass Spectra Analyses 24

3.8 Classification Tests 24

3.9 Preparation of a Satisfactory Derivative 25

3.10 Mixtures 26

3.11 Report Forms 26

Chapter 4 Preliminary Examination, Physical Properties, and Elemental Analysis 31

4.1 Preliminary Examination 32

4.1.1 Physical State 32

4.1.2 Color 32

4.1.3 Odor 32

4.1.4 Ignition Test 33

4.1.5 Summary and Applications 33

4.2 Determination of Physical Properties 34

4.2.1 Melting Points and Freezing Points 34

4.2.2 Boiling Points 38

4.2.3 Specific Gravity 46

4.2.4 Index of Refraction of Liquids 51

4.3 Optical Rotation 53

4.3.1 Preparation of the Solution 54

4.3.2 Filling the Polarimeter Tube 54

4.3.3 The Use of the Polarimeter 55

4.3.4 Expression of Results 55

4.3.5 Optical Purity 57

4.4 Recrystallization 58

4.5 Qualitative Elemental Analysis 61

4.5.1 Fusion of Organic Compounds with Sodium 62

4.6 Quantitative Elemental Analysis 69

4.6.1 Combustion and Related Analyses 69

4.6.2 Formula Determination by Mass Spectrometry 73

Chapter 5 Classification of Organic Compounds by Solubility 75

5.1 Solubility in Water, Aqueous Acids and Bases, and Ether 76

5.1.1 Determination of Solubilities 78

5.1.2 Theory of Solubility 80

5.1.3 Theory of Acid- Base Solubility 85

5.1.4 Solubility in Water 87

5.1.5 Solubility in 5% Hydrochloric Acid Solution 88

5.1.6 Solubility in 5% Sodium Hydroxide and 5% Sodium Bicarbonate Solutions 88

5.1.7 Solubility of Amphoteric Compounds 90

5.1.8 Solubility in Cold, Concentrated Sulfuric Acid 91

5.1.9 Borderlines Between Solubility Classes 93

5.2 Solubility in Organic Solvents 95

Chapter 6 Separation of Mixtures 99

6.1 Preliminary Examinations of Mixtures 100

6.2 Distillation and Sublimation 101

6.2.1 Distillation 102

6.2.2 Steam Distillation 107

6.2.3 Sublimation 109

6.3 Extractions: Separations Based Upon Salt Formation 110

6.3.1 Extraction of Water Insoluble Mixtures 112

6.3.2 Extraction of Water Soluble Mixtures 115

6.4 Chromatography 119

6.4.1 Thin- Layer Chromatography 120

6.4.2 Gas Chromatography 124

6.4.3 Column Chromatography 134

6.4.4 High- Performance Liquid Chromatography 141

Chapter 7 Nuclear Magnetic Resonance Spectrometry 145

7.1 Theory of Nuclear Magnetic Resonance 145

7.1.1 Chemical Shift 147

7.1.2 Shielding and Deshielding 148

7.2 Preparation of the Sample 149

7.3 Proton Spectra 151

7.3.1 Chemical Shift 151

7.3.2 Integration 160

7.3.3 Splitting 161

7.4 13C Spectra 165

7.4.1 Chemical Shift 165

7.4.2 Splitting 174

7.5 DEPT 179

7.6 COSY 188

7.7 HSQC 190

Chapter 8 Infrared Spectrometry 227

8.1 Theory of Infrared Spectrometry 227

8.2 Preparation of the Sample 230

8.3 Functional Group Identification 234

Chapter 9 Mass Spectrometry 269

9.1 Theory of Mass Spectrometry 269

9.2 Cleavage Reactions 271

Chapter 10 Chemical Tests for Functional Groups 293

10.1 Acid Anhydrides 296

10.2 Acyl Halides 306

10.3 Alcohols 307

10.4 Aldehydes 323

10.5 Amides 332

10.6 Amines and Amine Salts 334

10.7 Amino Acids 349

10.8 Carbohydrates 351

10.9 Carboxylic Acids 359

10.10 Esters 360

10.11 Ethers 361

10.12 Halides 365

10.13 Hydrocarbons— Alkanes 371

10.14 Hydrocarbons— Alkenes 371

10.15 Hydrocarbons— Alkynes 378

10.16 Hydrocarbons— Aromatic 379

10.17 Ketones 384

10.18 Nitriles 386

10.19 Nitro Compounds 386

10.20 Phenols 389

10.21 Sulfonamides, Sulfonic Acids, Sulfonyl Chlorides 393

Chapter 11 The Preparation of Derivatives 397

11.1 Carboxylic Acids, Acid Anhydrides, Acid Halides 397

11.2 Alcohols 409

11.3 Aldehydes And Ketones 414

11.4 Amides 420

11.5 Amines 424

11.6 Amino Acids 432

11.7 Carbohydrates 437

11.8 Esters 440

11.9 Ethers— Aliphatic 450

11.10 Ethers— Aromatic 451

11.11 Halides— Alkyl 454

11.12 Halides— Aromatic 457

11.13 Hydrocarbons— Aromatic 460

11.14 Nitriles 462

11.15 Nitro Compounds 467

11.16 Phenols 468

11.17 Sulfonic Acids, Sulfonyl Chlorides, Sulfonamides 472

Chapter 12 Chemical Literature 479

12.1 Handbooks 480

12.2 Compendia 480

12.3 Spectral Collections 481

12.4 Journals 482

12.5 Abstracts and Indexes 483

12.6 Monographs 486

Appendix I Handy Tables for the Organic Laboratory 487

AI.1 Composition and Properties of Common Acids and Bases 487

AI.2 Composition of Common Buffer Solutions 488

AI.3 Pressure- Temperature Nomongraph for Vacuum Distillations 488

AI.4 Elution Solvents for Chromatography 489

AI.5 Salt- Ice Mixtures for Cooling Baths 490

AI.6 Liquid Media for Heating Baths 491

AI.7 Solvents for Extractions of Aqueous Solutions 491

AI.8 Drying Agents of Moderate Strength for Organic Solvents 492

AI.9 More Powerful Dehydrating Agents for Organic Liquids 492

Appendix II Table of Derivatives 493

AII. 1 Acid Anhydrides (Liquids) 494

AII. 2 Acid Anhydrides (Solids) 495

AII. 3 Acid Halides (Liquids) 497

AII. 4 Acid Halides (Solids) 499

AII. 5 Alcohols (Liquids) 501

AII. 6 Alcohols (Solids) 504

AII. 7 Aldehydes (Liquids) 505

AII. 8 Aldehydes (Solids) 508

AII. 9 Amides (Liquids) 512

AII.10 Amides (Solids) 513

AII.11 Amines— Primary and Secondary (Liquids) 539

AII.12 Amines— Primary and Secondary (Solids) 543

AII.13 Amines— Tertiary (Liquids) 555

AII.14 Amines— Tertiary (Solids) 558

AII.15 Amino Acids 559

AII.16 Carbohydrates 561

AII.17 Carboxylic Acids (Liquids) 563

AII.18 Carboxylic Acids (Solids) 566

AII.19 Esters (Liquids) 578

AII.20 Esters (Solids) 597

AII.21 Ethers— Aliphatic (Liquids) 606

AII.22 Ethers— Aromatic (Liquids) 608

AII.23 Ethers— Aromatic (Solids) 610

AII.24 Halides— Alkyl, Cycloalkyl, and Aralkyl (Liquids) 611

AII.25 Halides— Aromatic (Liquids) 614

AII.26 Halides— Aromatic (Solids) 615

AII.27 Hydrocarbons— Aromatic (Liquids) 616

AII.28 Hydrocarbons— Aromatic (Solids) 617

AII.29 Ketones (Liquids) 618

AII.30 Ketones (Solids) 623

AII.31 Nitriles (Liquids) 629

AII.32 Nitriles (Solids) 634

AII.33 Nitro Compounds (Liquids) 644

AII.34 Nitro Compounds (Solids) 645

AII.35 Phenols (Liquids) 647

AII.36 Phenols (Solids) 649

AII.37 Sulfonamides (Solids) 661

AII.38 Sulfonic Acids (Solids) 667

AII.39 Sulfonyl Chlorides (Solids) 671

Appendix III Equipment and Chemicals for the Laboratory 677

AIII.1 Apparatus 677

Individual Desk Equipment 677

Suggested Locker or Drawer Equipment 677

Suggested Miniscale Glassware Kit 678

Suggested Supplementary Kit 678

General Laboratory Equipment 678

Provided by Students 678

Available Instruments 679

Additional Items 679

Waste Containers Needed in the Laboratory 679

AIII.2 Chemicals Needed in the Laboratory 679

Organic Compounds 680

Inorganic Compounds 680

Acids and Bases 681

Solutions 681

Indicators 683

Other Items 683

AIII.3 Unknowns 683

Index 685

Erscheinungsdatum
Verlagsort New York
Sprache englisch
Maße 216 x 274 mm
Gewicht 1315 g
Themenwelt Naturwissenschaften Chemie Organische Chemie
ISBN-10 1-119-79966-X / 111979966X
ISBN-13 978-1-119-79966-5 / 9781119799665
Zustand Neuware
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