Protein-Ligand Interactions: Set of two volumes
Seiten
2001
Oxford University Press
9780199637485 (ISBN)
Oxford University Press
9780199637485 (ISBN)
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A ligand is an atom, molecule or ion that can bind to a specific site on a protein. The interactions between any protein and its ligands are fundamental to the proper functioning of the protein. This book brings together two volumes on the techniques and methods needed to study such interactions.
The two Practical Approach volumes provide a selection of the most useful and easily applied methods and will be an invaluable guide to the principle techniques used to study the interactions of proteins and ligands. The first volume covers the principal hydrodynamic and calorimetric techniques for studying protein-ligand interactions. The second volume covers all the principal spectroscopic and structural methods for investigating protein-ligand
interactions.
The two Practical Approach volumes provide a selection of the most useful and easily applied methods and will be an invaluable guide to the principle techniques used to study the interactions of proteins and ligands. The first volume covers the principal hydrodynamic and calorimetric techniques for studying protein-ligand interactions. The second volume covers all the principal spectroscopic and structural methods for investigating protein-ligand
interactions.
| Erscheint lt. Verlag | 18.1.2001 |
|---|---|
| Reihe/Serie | Practical Approach Series ; 242 & 243 |
| Zusatzinfo | colour plates, halftones, numerous line figures |
| Verlagsort | Oxford |
| Sprache | englisch |
| Maße | 188 x 247 mm |
| Gewicht | 1798 g |
| Themenwelt | Naturwissenschaften ► Biologie ► Biochemie |
| Naturwissenschaften ► Chemie ► Analytische Chemie | |
| Naturwissenschaften ► Chemie ► Organische Chemie | |
| ISBN-13 | 9780199637485 / 9780199637485 |
| Zustand | Neuware |
| Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
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