Insect Bioecology and Nutrition for Integrated Pest Management

Antonio Ricardo Panizzi, Jose R. P. Parra (Herausgeber)

Buch | Softcover

750 Seiten

2016
CRC Press (Verlag)
978-1-138-19850-0 (ISBN)

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The field of insect nutritional ecology has been defined by how insects deal with nutritional and non-nutritional compounds, and how these compounds influence their biology in evolutionary time. In contrast, Insect Bioecology and Nutrition for Integrated Pest Management presents these entomological concepts within the framework of integrated pest management (IPM). It specifically addresses bioecology and insect nutrition in modern agriculture. Written for graduate students and professionals in entomology, this book covers neotropical information in three sections:

General Aspects: Basic bioecology and insect nutrition; artificial diets; insect/plant interactions; insect symbionts; the interface of chemical ecology with the food; and insect cannibalism
Specific Aspects: Specific feeding guilds of insects including ants, social bees, leaf chewers, seed suckers, seed chewers, root feeders, gall makers, detritivorous feeders, pests of storage grains, fruit flies, aphids, endo- and ectoparasitoids, predators, crisopids, and hematophagous insects
Applied Aspects: Host plant resistance and the design of IPM programs in the context of insect bioecology and nutrition

Much of the research on which these chapters were written was done in Brazil and based on its neotropical fauna. The complexity and diversity of the neotropics provides enough data that readers from all zoogeographical regions can readily translate the information in this book to their specific conditions. The book’s value as an entry point for further research is enhanced by the inclusion of approximately 4,000 references.

Antônio R. Panizzi is a research entomologist at the National Wheat Center in Passo Fundo, RS, Brazil. José Roberto Postali Parra is a Professor of the Department of Entomology, Plant Pathology, and Agricultural Zoology at the College of Agriculture at the University of Sao Paulo, Brazil.

GENERAL ASPECTS: Introduction to bioecology and insect nutrition as a basis for integrated pest management. Nutritional indexes to measure food consumption and utilization by insects. The evolution of insect artificial diets and their interactions with science and technology. Insect/plant interactions. Symbionts and insect nutrition. Bioecology and nutrition vs. chemical ecology: multitrophic interactions mediated by chemical signals. Insect cannibalism. SPECIFIC ASPECTS: Ants. Social bees. Defoliators. Seed-sucking bugs. Seed-chewing beetles. Root-feeding beetles. Gall-makers insects. Detritivorours insects. Insect feeding on storaged grains. Fruit flies. Sieve feeding aphids. Parasitoids. Predatory bugs. Predatory beetles. Predatory lacewings. Hematophagous insects. APPLIED ASPECTS: Host plant resistance and insect bioecology and nutrition. Bioecology and insect nutrition for IPM.

Erscheinungsdatum	08.01.2017
Zusatzinfo	79 Tables, black and white; 224 Illustrations, black and white
Verlagsort	London
Sprache	englisch
Maße	178 x 254 mm
Gewicht	1390 g
Themenwelt	Naturwissenschaften ► Biologie ► Botanik
	Naturwissenschaften ► Biologie ► Ökologie / Naturschutz
	Naturwissenschaften ► Biologie ► Zoologie
	Weitere Fachgebiete ► Land- / Forstwirtschaft / Fischerei
ISBN-10	1-138-19850-1 / 1138198501
ISBN-13	978-1-138-19850-0 / 9781138198500
Zustand	Neuware