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Humane and Healthy Poultry Production

A Manual for Organic Growers

(Autor)

Buch | Softcover
128 Seiten
2011 | Revised and Updated ed.
Chelsea Green Publishing Co (Verlag)
978-1-60358-357-2 (ISBN)
CHF 19,15 inkl. MwSt
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"A Project of the Northeast Organic Farming Association."
Part of the NOFA guides. Includes information on:








Organic poultry basics



Establishing the facilities (housing and equipment, choosing and using litter, outdoor access, brooding, grazing and pasturing)



Purchasing and brooding chicks



Organic feed and supplements



Poultry health care in the organic system



Management challenges (production and culling, spotted shells, yolk color)



Slaughter and Processing



Marketing



Production expectations and economic viability

Karma Glos is the daughter of homesteading parents. She majored in field biology at Evergreen State College in her home state of Washington and worked briefly for the U.S. Forest Service studying small mammal ecology. With her husband, Michael, she has been building Kingbird Farm in upstate New York since 1996. Their successful, diverse operation includes hogs, poultry, beef, vegetables, and herbs with the help of many draft horses. She has a passion for healthful, innovative livestock husbandry practices.

Zusatzinfo Black and White Line Drawings
Verlagsort White River Junction
Sprache englisch
Maße 152 x 229 mm
Themenwelt Naturwissenschaften Biologie Ökologie / Naturschutz
Weitere Fachgebiete Land- / Forstwirtschaft / Fischerei
ISBN-10 1-60358-357-2 / 1603583572
ISBN-13 978-1-60358-357-2 / 9781603583572
Zustand Neuware
Informationen gemäß Produktsicherheitsverordnung (GPSR)
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