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Review of Evidence on Alcohol and Health - Engineering National Academies of Sciences  and Medicine,  Health and Medicine Division,  Food and Nutrition Board,  Committee on Review of Evidence on Alcohol and Health

Review of Evidence on Alcohol and Health

Buch | Softcover
252 Seiten
2025
National Academies Press (Verlag)
978-0-309-73115-7 (ISBN)
CHF 34,75 inkl. MwSt
The Dietary Guidelines for Americans (DGA), which serves as the primary source of dietary guidance from the federal government, provides recommendations for dietary intake and healthful dietary patterns - including alcohol intake. DGA recommendations are informed by systematic reviews. The last review on alcohol and health conducted for the DGA focused on all-cause mortality in 2020; however, questions related to weight changes, cancer, cardiovascular disease, neurocognitive health, and lactation have not been examined since 2010.


To inform the next edition of the DGA, Congress tasked the National Academies with convening an expert committee to independently review the evidence on the relationship between moderate alcohol consumption and eight health outcomes including obesity, cancer, and cardiovascular disease. The resulting report, Review of Evidence on Alcohol and Health, presents the committee's findings and conclusions and does not offer dietary recommendations or advice.

Table of Contents


Front Matter
Summary
1 Introduction
2 Approach to the Task
3 All-Cause Mortality
4 Weight Change Related to Alcohol Intake
5 Cancer
6 Cardiovascular Disease
7 Neurocognition
8 Maternal Alcohol Consumption During Lactation
9 Future Directions
Appendix A: Committee Member Biosketches
Appendix B: Public Meeting Agendas
Appendix C: Timeline of Screening for Eligibility
Appendix D: AMSTAR-2 Tables
Erscheinungsdatum
Verlagsort Washington
Sprache englisch
Maße 152 x 229 mm
Themenwelt Medizin / Pharmazie Gesundheitsfachberufe Diätassistenz / Ernährungsberatung
ISBN-10 0-309-73115-1 / 0309731151
ISBN-13 978-0-309-73115-7 / 9780309731157
Zustand Neuware
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