NUTRITION FOR SPORT & EXERCISE 2E
.
Seiten
1998
|
2nd edition
Aspen Publishers Inc.,U.S. (Verlag)
978-0-8342-0882-7 (ISBN)
Aspen Publishers Inc.,U.S. (Verlag)
978-0-8342-0882-7 (ISBN)
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This handbook gives step-by-step advice on assessing the special nutritional needs of all athletes, as well as incorporating nutrition principles into practical, personalized diets to meet the goals and concerns of both athletes and coaches.
This handbook leads the reader step-by-step through assessing the special nutritional needs of all athletes as well as incorporating nutrition principles into practical, personalized diets to meet the goals and concerns of both athletes and coaches. A thoroughly revised and updated edition of "Sports Nutrition for the 90's: The Health Professional's Handbook", it is a comprehensive, practical resource, appropriate for both the practitioner and the student.
This handbook leads the reader step-by-step through assessing the special nutritional needs of all athletes as well as incorporating nutrition principles into practical, personalized diets to meet the goals and concerns of both athletes and coaches. A thoroughly revised and updated edition of "Sports Nutrition for the 90's: The Health Professional's Handbook", it is a comprehensive, practical resource, appropriate for both the practitioner and the student.
Body composition; nutritional ergogenic aids; fuel for exercise; fluid needs for athletes; antioxidants and exercise; carbohydrates; micro mineral and iron requirements for athletes; dietary protein, amino acids and exercise; female athletes and bones; fat as a substance during exercise; eating disorders; energy balance; the child and adolescent athlete; exercise and Type I diabetes.
| Erscheint lt. Verlag | 22.5.1998 |
|---|---|
| Verlagsort | Philadelphia |
| Sprache | englisch |
| Gewicht | 624 g |
| Themenwelt | Medizin / Pharmazie ► Gesundheitsfachberufe ► Diätassistenz / Ernährungsberatung |
| ISBN-10 | 0-8342-0882-2 / 0834208822 |
| ISBN-13 | 978-0-8342-0882-7 / 9780834208827 |
| Zustand | Neuware |
| Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
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