Functional Foods

Phytochemicals and Health Promoting Potential

Muhammad Sajid Arshad, Muhammad Haseeb Ahmad (Herausgeber)

Buch | Hardcover

432 Seiten

2021
IntechOpen (Verlag)
978-1-83968-932-1 (ISBN)

Keine Verlagsinformationen verfügbar

Artikel merken

The phytochemicals present in functional foods play a vital role in boosting immunity and promoting health. This book provides a comprehensive overview of the importance of functional foods and antioxidants and their scavenging activity for preventing various health-related disorders. This book also covers the therapeutic and medicinal potential of various bioactive compounds for a healthy lifestyle, as well as examines different products containing functional ingredients that demonstrate health-promoting potential.

Erscheinungsdatum	05.03.2022
Verlagsort	London
Sprache	englisch
Maße	180 x 260 mm
Themenwelt	Medizin / Pharmazie ► Gesundheitsfachberufe ► Diätassistenz / Ernährungsberatung
ISBN-10	1-83968-932-3 / 1839689323
ISBN-13	978-1-83968-932-1 / 9781839689321
Zustand	Neuware