Essentials of Nutrition and Biochemistry for Basic BSc Nursing
Seiten
2018
Jaypee Brothers Medical Publishers (Verlag)
978-93-85891-52-6 (ISBN)
Jaypee Brothers Medical Publishers (Verlag)
978-93-85891-52-6 (ISBN)
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Provides an understanding of basic nutrition and biochemistry and its application in nursing care. This book has 11 chapters on nutrition and 8 chapters on biochemistry, framed carefully in simple language with adequate tables and diagrams for easy understanding of the basic nutrition and biochemistry.
This book will help every Basic BSc Nursing student to understand the basic nutrition and biochemistry and its application in nursing care. This book has totally 19 chapters, 11 chapters framed for nutrition and 8 chapters for biochemistry framed carefully in simple language with adequate tables and diagrams for easy understanding of the basic nutrition and biochemistry.
The book has glossary and exercises are given at the end of each chapter for better understanding; to attain good clarity on the content and also has previous years' question papers from the 2015 to 2008 which will help the students to understand the subject better and all these topics are designed based on Indian Nursing Council (INC) requirements.
This book will help every Basic BSc Nursing student to understand the basic nutrition and biochemistry and its application in nursing care. This book has totally 19 chapters, 11 chapters framed for nutrition and 8 chapters for biochemistry framed carefully in simple language with adequate tables and diagrams for easy understanding of the basic nutrition and biochemistry.
The book has glossary and exercises are given at the end of each chapter for better understanding; to attain good clarity on the content and also has previous years' question papers from the 2015 to 2008 which will help the students to understand the subject better and all these topics are designed based on Indian Nursing Council (INC) requirements.
| Erscheinungsdatum | 26.10.2020 |
|---|---|
| Verlagsort | New Delhi |
| Sprache | englisch |
| Maße | 172 x 241 mm |
| Themenwelt | Medizin / Pharmazie ► Gesundheitsfachberufe ► Diätassistenz / Ernährungsberatung |
| Medizin / Pharmazie ► Pflege | |
| ISBN-10 | 93-85891-52-9 / 9385891529 |
| ISBN-13 | 978-93-85891-52-6 / 9789385891526 |
| Zustand | Neuware |
| Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
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