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Horticultural Reviews, Volume 20 -

Horticultural Reviews, Volume 20

Jules Janick (Herausgeber)

Buch | Hardcover
364 Seiten
1997
John Wiley & Sons Inc (Verlag)
978-0-471-18906-0 (ISBN)
CHF 519,95 inkl. MwSt
Horticultural Reviews presents state-of-the-art reviews on topics in horticultural science and technology covering both basic and applied research. Topics covered include the horticulture of fruits, vegetables, nut crops, and ornamentals.
Horticultural Reviews presents state-of-the-art reviews on topics in horticultural science and technology covering both basic and applied research. Topics covered include the horticulture of fruits, vegetables, nut crops, and ornamentals. These review articles, written by world authorities, bridge the gap between the specialized researcher and the broader community of horticultural scientists and teachers.

Jules Janick is the James Troop Distinguished Professor of Horticulture at Purdue University in West Lafayette, IN, USA.

List of Contributors vii

Dedication ix

1. Technologies for Nondestructive Quality Evaluation of Fruits and Vegetables 1
Judith A. Abbott, Renfu Lu, Bruce 1. Upchurch, and Richard Stroshine

2. Texture of Fresh Fruit 121
F. Roger Harker, Robert J. Redgwell, Ian C. Hallett, and Shona H. Murray

3. The Use of Magnetic Resonance Imaging in Plant Science
Miklos Faust, Paul C. Wang, and John Moos

4. Postharvest Technology and Utilization of Almonds 267
Mario Schirra

Subject Index 313

Cumulative Subject Index 315

Cumulative Contributor Index 337

Erscheint lt. Verlag 30.9.1997
Reihe/Serie Horticultural Reviews
Verlagsort New York
Sprache englisch
Maße 160 x 236 mm
Gewicht 680 g
Themenwelt Medizin / Pharmazie Allgemeines / Lexika
Naturwissenschaften Biologie Botanik
Weitere Fachgebiete Land- / Forstwirtschaft / Fischerei
ISBN-10 0-471-18906-5 / 0471189065
ISBN-13 978-0-471-18906-0 / 9780471189060
Zustand Neuware
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