Strategies to Limit Sugar-Sweetened Beverage Consumption in Young Children
Proceedings of a Workshop
Seiten
2018
National Academies Press (Verlag)
978-0-309-46632-5 (ISBN)
National Academies Press (Verlag)
978-0-309-46632-5 (ISBN)
On June 21-22, 2017, the National Academies of Sciences, Engineering, and Medicine's Food and Nutrition Board convened a workshop in Washington, DC, to explore the range of policies and programs that exist at the federal, state, tribal, and local levels to limit sugar-sweetened beverage consumption in children birth to 5 years of age. Topics examined over the course of the 1.5-day workshop included prevalence and trends in beverage intake among young children; beverage intake guidelines applicable to the age range of interest; challenges and opportunities of influencing beverage consumption; the role of industry in beverage intake; and knowledge gaps and research needs. This publication summarizes the presentations and discussions from the workshop.
Table of Contents
Front Matter
1 Introduction and Workshop Overview
2 Setting the Stage
3 Beverage Intake Guidelines Applicable to Young Children
4 Opportunities and Challenges to Influence Beverage Consumption in Young Children: An Exploration of Federal, State, and Local Policies and Programs
5 Innovations and Challenges of Emerging Strategies
6 The Role of Industry in Sugar-Sweetened Beverage Consumption
7 Reflections and an Exploration of Gaps and Opportunities
References
Appendix A: Workshop Agenda
Appendix B: Speaker and Moderator Biographical Sketches
Appendix C: Bibliography of References Used to Inform Workshop Planning
Table of Contents
Front Matter
1 Introduction and Workshop Overview
2 Setting the Stage
3 Beverage Intake Guidelines Applicable to Young Children
4 Opportunities and Challenges to Influence Beverage Consumption in Young Children: An Exploration of Federal, State, and Local Policies and Programs
5 Innovations and Challenges of Emerging Strategies
6 The Role of Industry in Sugar-Sweetened Beverage Consumption
7 Reflections and an Exploration of Gaps and Opportunities
References
Appendix A: Workshop Agenda
Appendix B: Speaker and Moderator Biographical Sketches
Appendix C: Bibliography of References Used to Inform Workshop Planning
| Erscheinungsdatum | 23.12.2017 |
|---|---|
| Verlagsort | Washington |
| Sprache | englisch |
| Maße | 152 x 229 mm |
| Themenwelt | Medizin / Pharmazie ► Gesundheitsfachberufe ► Diätassistenz / Ernährungsberatung |
| ISBN-10 | 0-309-46632-6 / 0309466326 |
| ISBN-13 | 978-0-309-46632-5 / 9780309466325 |
| Zustand | Neuware |
| Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
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