True Nutrition, True Fitness
Humana Press Inc. (Verlag)
978-1-4612-6780-5 (ISBN)
I: Nutrition.- 1:Protein:Too Much of a Good Thing?.- 2: Fat and Essential Fatty Acids: Lessons from Sheep Sex.- 3: Carbohydrates: From Glucose to Oat Bran to Sawdust.- 4: Is Sugar a Poison?.- 5: Vitamin A and Beta-Carotene: Of Carrots and Toxins.- 6: Thiamine (Vitamin B1): Polished Rice and Beriberi.- 7: Niacin: Pellagra and Madness.- 8: Riboflavin: A Vitamin for Depression?.- 9: Vitamin B6: Morning Sickness and the Premenstrual Syndrome.- 10: Pantothenic Acid: The Anti-Gray Hair Vitamin.- 11 : Biotin: Did Rocky Know About Avidin ?.- 12: Vitamin B12: Dr. Castle’s Predigested Hamburger.- 13: Folic Acid: Lucy Wills in the Slums of Bombay.- 14: Vitamin C: Scurvy, Dr. Pauling, Cancer, and Colds.- 15: Vitamin D: Hormone or Vitamin?.- 16: Vitamin E: A Vitamin in Search of a Disease.- 17: Calcium: Dietary Factor of the Year.- 18: Iron: Tonic or Toxin?.- II: Exercise.- 19: The Training Effect.- 20: A Program of Exercise.- III: Interactions.- 21: Cancer: Can 90% Be Prevented?.- 22: Heart Attack and Stroke: The Basics.- 23: Heart Attack and Stroke: The Role of Diet and Exercise.- 24: The Prevention of Osteoporosis.- 25: The Beverly Hills Diet and Other Tales of the Supernatural.- Guide to Vitamins, Nutrients, Minerals, and Trace Elements.- References.
Winter...successfully blends research and clinical facts in an easily understandable prose. Touches of humor throughout the chapters make interesting reading...A readable introduction to nutrition and fitness.-Choice
| Erscheint lt. Verlag | 8.10.2012 |
|---|---|
| Zusatzinfo | X, 419 p. |
| Verlagsort | Totowa, NJ |
| Sprache | englisch |
| Themenwelt | Sachbuch/Ratgeber ► Gesundheit / Leben / Psychologie ► Ernährung / Diät / Fasten |
| Medizin / Pharmazie ► Gesundheitsfachberufe ► Diätassistenz / Ernährungsberatung | |
| Studium ► Querschnittsbereiche ► Prävention / Gesundheitsförderung | |
| Naturwissenschaften ► Biologie ► Biochemie | |
| ISBN-10 | 1-4612-6780-3 / 1461267803 |
| ISBN-13 | 978-1-4612-6780-5 / 9781461267805 |
| Zustand | Neuware |
| Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
| Haben Sie eine Frage zum Produkt? |
aus dem Bereich