Saturated Fats
Metabolism, Disease Risks & Public Awareness
Seiten
2012
Nova Science Publishers Inc (Verlag)
978-1-61209-566-0 (ISBN)
Nova Science Publishers Inc (Verlag)
978-1-61209-566-0 (ISBN)
Presents research in the study of the metabolism, disease risks and public awareness of saturated fats. In this title, topics discussed include the epidemiological evidence and dietary intervention studies regarding the relationship of fats, carbohydrates and risk of coronary heart disease.
This book presents current research in the study of the metabolism, disease risks and public awareness of saturated fats. Topics discussed include the epidemiological evidence and dietary intervention studies regarding the relationship of fats, carbohydrates and risk of coronary heart disease; the modulation of dietary conjugated linoleic acid (CLA) effects by saturated fats; effects of short and long-term saturated fat-enriched diet on the ceramide and neutral lipids accumulation in the insulin responsive tissues of rats and fatty acids and immune system functions.
This book presents current research in the study of the metabolism, disease risks and public awareness of saturated fats. Topics discussed include the epidemiological evidence and dietary intervention studies regarding the relationship of fats, carbohydrates and risk of coronary heart disease; the modulation of dietary conjugated linoleic acid (CLA) effects by saturated fats; effects of short and long-term saturated fat-enriched diet on the ceramide and neutral lipids accumulation in the insulin responsive tissues of rats and fatty acids and immune system functions.
Preface; Dietary Macronutrients, Plasma Lipoproteins & Cardiovascular Disease Risk; Modulation of Dietary Conjugated Linoleic Acid (CLA) Effects by Saturated Fats; Effects of Short-and Long-Term Saturated Fat-Enriched Diet on the Ceramide & Neutral Lipids Accumulation in the Insulin Responsive Tissues of Rats; Insect Lipids Mobilized by Adipokinetic Hormones; Lipid Composition of Erythrocytes at Cardiovascular & Hepatobiliary Diseases; Fatty Acids & Immune System Functions: From Biological Properties to Clinical Consequences; Index.
| Verlagsort | New York |
|---|---|
| Sprache | englisch |
| Maße | 260 x 180 mm |
| Gewicht | 464 g |
| Themenwelt | Medizin / Pharmazie ► Gesundheitsfachberufe ► Diätassistenz / Ernährungsberatung |
| Studium ► 1. Studienabschnitt (Vorklinik) ► Physiologie | |
| ISBN-10 | 1-61209-566-6 / 1612095666 |
| ISBN-13 | 978-1-61209-566-0 / 9781612095660 |
| Zustand | Neuware |
| Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
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