You’ll Love This
Recipes That Broke the Internet
Seiten
2025
HQ (Verlag)
978-0-00-872984-4 (ISBN)
HQ (Verlag)
978-0-00-872984-4 (ISBN)
It made your mouth water when you saw it on your feed. Now, it’s time to get it on your plate!
Get ready to finally tackle all those recipes you’ve saved on your phone but never made! You’ll Love This brings the internet’s most-shared and most-loved recipes into one delicious, fail-proof collection. From TikTok-famous scrambled oats to spicy pickled garlic, these are the dishes that broke the internet—tested, perfected, and ready to impress.
Every recipe is crafted for maximum flavour and impact, no matter your skill level. Whether it’s breakfast, a quick snack, or a show-stopping main, there’s something here that’ll make you say, “I could totally make that!”
Get a taste of what’s inside: The ‘Bear' Eggs – Inspired by the hit TV show, complete with Boursin cheese and crispy chives. Cornflake Chicken Caesar Wrap – A crunchy twist on the classic wrap that’s all over your feed. Smashed Potato Salad – Crisp, golden smashed potatoes meet the creamy goodness of potato salad. The La Scala Salad – As loved by the Kardashians, with a spicy twist! Hot 'Feel Better' Pastina – Italian comfort food at its finest, for when you need a bowl of pure coziness
With You’ll Love This, you’re not just making dinner; you’re recreating the internet’s most crave-worthy hits. Accessible, delicious, and always satisfying—these are the recipes that’ll keep you cooking and sharing.
So, stop scrolling and start cooking!
Get ready to finally tackle all those recipes you’ve saved on your phone but never made! You’ll Love This brings the internet’s most-shared and most-loved recipes into one delicious, fail-proof collection. From TikTok-famous scrambled oats to spicy pickled garlic, these are the dishes that broke the internet—tested, perfected, and ready to impress.
Every recipe is crafted for maximum flavour and impact, no matter your skill level. Whether it’s breakfast, a quick snack, or a show-stopping main, there’s something here that’ll make you say, “I could totally make that!”
Get a taste of what’s inside: The ‘Bear' Eggs – Inspired by the hit TV show, complete with Boursin cheese and crispy chives. Cornflake Chicken Caesar Wrap – A crunchy twist on the classic wrap that’s all over your feed. Smashed Potato Salad – Crisp, golden smashed potatoes meet the creamy goodness of potato salad. The La Scala Salad – As loved by the Kardashians, with a spicy twist! Hot 'Feel Better' Pastina – Italian comfort food at its finest, for when you need a bowl of pure coziness
With You’ll Love This, you’re not just making dinner; you’re recreating the internet’s most crave-worthy hits. Accessible, delicious, and always satisfying—these are the recipes that’ll keep you cooking and sharing.
So, stop scrolling and start cooking!
Saskia is a London-based food stylist, food writer and recipe developer working in the food industry for over ten years. She has previously written three cookbooks: Broke Vegan, Broke Vegan Speedy, and Vegan Slow Cooker. She often shares recipes on her TikTok, where she has over 79k followers. Saskia’s past clients include: Just Eat, ASDA, IKEA, mob, Martini, Future Farm, Tastemade, Buzzfeed Tasty, Popeyes, ITSU, Greggs, Oreo, Cadbury’s, Olive Magazine, LEON, Cafe Rouge, BELGO, Las Iguanas, Bella Italia, Olive Magazine, The Good Life Eatery, IMA, Octopus Publishing Group, Hodder & Stoughton, Penguin Random House, Paul Smith, Eat Wholesome, Stella Artois, Zoella and more.
| Erscheinungsdatum | 20.05.2025 |
|---|---|
| Verlagsort | London |
| Sprache | englisch |
| Maße | 195 x 252 mm |
| Gewicht | 770 g |
| Themenwelt | Kunst / Musik / Theater ► Film / TV |
| Sachbuch/Ratgeber ► Essen / Trinken ► Grundkochbücher | |
| Sachbuch/Ratgeber ► Essen / Trinken ► Themenkochbücher | |
| Mathematik / Informatik ► Informatik ► Grafik / Design | |
| ISBN-10 | 0-00-872984-0 / 0008729840 |
| ISBN-13 | 978-0-00-872984-4 / 9780008729844 |
| Zustand | Neuware |
| Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
| Haben Sie eine Frage zum Produkt? |
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Buch | Hardcover (2024)
Edition Michael Fischer / EMF Verlag
CHF 34,90
