Zum Hauptinhalt springen
Nicht aus der Schweiz? Besuchen Sie lehmanns.de
Handbook of Research on Social Marketing and Its Influence on Animal Origin Food Product Consumption -

Handbook of Research on Social Marketing and Its Influence on Animal Origin Food Product Consumption

Buch | Hardcover
400 Seiten
2018
IGI Global (Verlag)
9781522547570 (ISBN)
CHF 559,95 inkl. MwSt
  • Versand in 15-20 Tagen
  • Versandkostenfrei
  • Auch auf Rechnung
  • Artikel merken
Examines the role of social marketing in understanding and changing behaviour regarding the negative impacts of consuming animal-based foods. Featuring coverage on a broad range of topics, such as the psychology of meat consumption, food waste, and meat substitutes, this publication is aimed at academics, students, and professionals seeking current research in the field.
As marketing professionals look for more effective ways to promote their goods and services to customers, a thorough understanding of customer needs and the ability to predict a target audience’s reaction to advertising campaigns is essential.

The Handbook of Research on Social Marketing and Its Influence on Animal Origin Food Product Consumption is a critical scholarly resource that examines the role of social marketing in understanding and changing behavior regarding the negative impacts of consuming animal-based foods. Featuring coverage on a broad range of topics, such as the psychology of meat consumption, food waste, and meat substitutes, this publication is geared towards academicians, students, and professionals seeking current research on social marketing interventions and the demarketing of meat.
Erscheinungsdatum
Verlagsort Hershey
Sprache englisch
Maße 216 x 279 mm
Gewicht 825 g
Themenwelt Mathematik / Informatik Informatik Netzwerke
Wirtschaft Betriebswirtschaft / Management Marketing / Vertrieb
ISBN-13 9781522547570 / 9781522547570
Zustand Neuware
Informationen gemäß Produktsicherheitsverordnung (GPSR)
Haben Sie eine Frage zum Produkt?
Mehr entdecken
aus dem Bereich