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From the North - Katrin Bjork

From the North

A Simple and Modern Approach to Authentic Nordic Cooking

(Autor)

Buch | Softcover
192 Seiten
2018
Page Street Publishing Co. (Verlag)
978-1-62414-530-8 (ISBN)
CHF 31,90 inkl. MwSt
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Make traditional Nordic cooking new again with 75 delicious recipes that use well-loved flavours and accessible ingredients.
From the North celebrates the classic dishes of Nordic countries, while making them more accessible and approachable. The recipes come from Iceland, Sweden, Norway, Finland and Denmark among others.

Katrín Björk was born in Iceland, lived in Denmark for 14 years, and now lives in New York. She is the founder of the blog Modern Wifestyle, and has a social media following over more than 11,000.

Her recipes include Skyr Cake, which highlights traditional Icelandic yogurt and a crust of fresh fruit and nuts; Cured Goose Breast to cook an age-old Nordic dish in a more modern collection of herbs and spices; and Chanterelle Toast, which cooks mushrooms in Vermouth and lemon juice for a interesting and fresh flavour profile.

Katrin’s unique approach to old-fashioned favorites breathes new life to Nordic Cuisine.

This cookbook will have 75 recipes and 75 photographs.

Katrín Björk is the creator of the blog Modern Wifestyle, which has more than 5,700 Facebook likes and more than 6,500 Instagram followers. Her recipes have been featured online by Martha Stewart, Food52 and Lucky Peach, among others. She grew up in Iceland and Denmark but now lives in Hudson Valley, New York.

Erscheinungsdatum
Zusatzinfo 75+ photos
Verlagsort Essex
Sprache englisch
Maße 206 x 227 mm
Gewicht 616 g
Themenwelt Sachbuch/Ratgeber Essen / Trinken Länderküchen
Kinder- / Jugendbuch
ISBN-10 1-62414-530-2 / 1624145302
ISBN-13 978-1-62414-530-8 / 9781624145308
Zustand Neuware
Informationen gemäß Produktsicherheitsverordnung (GPSR)
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