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Surprising Things We Eat - Monika Davies

Surprising Things We Eat

(Autor)

Buch | Softcover
64 Seiten
2017
Teacher Created Materials, Inc (Verlag)
9781493836376 (ISBN)
CHF 21,90 inkl. MwSt
Sink your teeth into delicacies from different places and cultures and discover the stories behind the food from around the world that people love to eat. This leveled reader guides students to increased fluency and comprehension of nonfiction text.
Snail porridge. Koolickles. Wasabi ice cream. Fried spiders. Fermented shark. Are you ready to encounter some of the most surprising food in the world? Let''s bite into the world of "can you really eat that?" with gusto. Visit street vendors, walk the aisles of grocery stores, and try delicacies from all corners of the globe. Developed by Timothy Rasinski and featuring TIME content, this high-interest book includes essential text features like an index, captions, glossary, and table of contents. The intriguing sidebars, detailed images, and in-depth Reader's Guide require students to connect back to the text and encourage multiple readings. The Think Link and Dig Deeper! sections develop students' higher-order thinking skills. The Check It Out! section includes suggested books, videos, and websites for further reading. Aligned with state standards, this title features complex and rigorous content appropriate for students preparing for college and career readiness.
Erscheinungsdatum
Reihe/Serie TIME®: Informational Text
Zusatzinfo full-color
Verlagsort Westminster
Sprache englisch
Maße 133 x 203 mm
Gewicht 136 g
Themenwelt Kinder- / Jugendbuch Sachbücher Körper / Sexualität
ISBN-13 9781493836376 / 9781493836376
Zustand Neuware
Informationen gemäß Produktsicherheitsverordnung (GPSR)
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