Putting the Planet First: Food and Fair Trade

Paul Mason (Autor)

Buch | Hardcover

32 Seiten

2017
Wayland (Verlag)
9781526301604 (ISBN)

Titel ist leider vergriffen;
keine Neuauflage

Artikel merken

Discover how people all around the world are putting the planet first and helping the environment in new and exciting ways!

All sorts of food, from bananas to cocoa beans and coffee, can be grown in fairer and more sustainable ways than has traditionally been the case.

In Putting the Planet First: Sustainable Food and Fair Trade, discover how people around the world are working all the time to find new ways to grow and trade food fairly and sustainably. Learn too, what you can do to help the environment, and about small changes you can make that will have a real impact.

It's a fascinating introduction to the positive changes people are making to try and live more sustainably, and will inspire children to think creatively about how they can put the planet first!

Paul's books cover a wide range of subjects, from whether the Romans ate crisps to how to build the world's best skatepark, but he writes mostly about sport. Whether you are interested in swimming, cycling, snowboarding, surfing or another sport, Paul has probably written something that will inspire you to get out and give it a try. Paul writes in a shack by the beach, which he shares with his one-eyed surf dog, Daisy.

1: What is sustainable food?
2: Fair Trade
3: Where is your food from?
4: How does your food reach you?
5: Growing food
6: Seasonal food
7: Protecting the soil
8: Biodiversity
9: Organic food
10: Meat and vegetables
11: The slippery problem of fish
12: Food and water
13: Wasted food
14: Glossary

Erscheinungsdatum	17.02.2017
Reihe/Serie	Putting the Planet First
Verlagsort	London
Sprache	englisch
Maße	216 x 268 mm
Gewicht	346 g
Themenwelt	Kinder- / Jugendbuch ► Sachbücher ► Tiere / Pflanzen / Natur
Themenwelt	Technik ► Lebensmitteltechnologie
ISBN-13	9781526301604 / 9781526301604
Zustand	Neuware