France 1715-1804
Routledge (Verlag)
978-0-582-23925-8 (ISBN)
The role of ordinary people in helping to shape the course of eighteenth century history has not received the attention it deserves. This book argues that the failure to deal with the social problems of expolitation and poverty explains, in large measure, the collapse of the ancien regime and the 'democratic revolution' of 1789-94.
There are three sections to the book:
Section 1 deals with the basic religious, political, social and economic structures of the ancien regime in France at the time.
Section 2 deals with the effect of the Enlightenment on the population.
Section 3 covers the revolutionary decades of the 1780's and 90's.
Gwynne Lewis is a much respected historian who is Emeritus Professor at The University of Warwick. She has also taught in Canada and in Tanzania. Her works include 'The Second Vendee' (Clarendon Press, 1978); The Advent of Modern Capitalism in France 1770-1840' (Clarendon Press, 1993) and 'The French Revolution: Rethinking the Debate' (Routledge, 1993)
General Editor’s Preface
Preface
Introduction
PART ONE: `LA FRANCE PROFONDE’
1. Louis XIV And The Regent: War And Peace
2. The Catholic Church And French Society
3. The Nobility And The Seigneurial System
4. The Ancien Regime Bourgeoisie
5. A `Fourth Estate’ Of Poverty
PART TWO: `WINDS OF CHANGE’
6. `Enlightenments’ And The People
7. `Enlightenments’ And The State
PART THREE: REFORM AND REACTION
8. `New Ideological Wine In Old Constitutional Bottles’: Reform And Reaction, 1774-1791
9. War And Dictatorship
Conclusion
Glossary
Notes
Index
| Erscheint lt. Verlag | 17.9.2004 |
|---|---|
| Reihe/Serie | Social History of Europe |
| Verlagsort | London |
| Sprache | englisch |
| Maße | 250 x 150 mm |
| Gewicht | 921 g |
| Themenwelt | Geisteswissenschaften ► Geschichte ► Allgemeine Geschichte |
| Geschichte ► Teilgebiete der Geschichte ► Kulturgeschichte | |
| ISBN-10 | 0-582-23925-7 / 0582239257 |
| ISBN-13 | 978-0-582-23925-8 / 9780582239258 |
| Zustand | Neuware |
| Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
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